El Arte de la Buena Mesa: Contiene La Etiqueta de la Mesa en sus multiples aspectos de la Vida Social Moderna, Recetario Gastronomico - Antiquo y Moderno - Cubano y Extranjero, Reposteria, Dulce y Helados, Clasificacion de los Vinos en las Comidas, Cocktails etc. por la
SEVIGNE, Marquesa de
Published by (Burgay y Cia), La Habana, 1937
Used
Softcover
From
Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, U.S.A.
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About this Item
Description:
First edition. Large octavo. 217 + Index pp. Illustrated with vignettes and plates. Inserted ads. Illustrated yapped wrappers. Small nicks and tears at the edges of the oversize wrappers, a very good copy. A very scarce Cuban cookbook, with recipes, information on wine and cocktails, and etiquette for entertaining, accomplished in an Art Deco-style. *OCLC* locates copies of a 1946 fourth edition; but no copies of any earlier editions. Seller Inventory # 553649
Bibliographic Details
Title: El Arte de la Buena Mesa: Contiene La ...
Publisher: (Burgay y Cia), La Habana
Publication Date: 1937
Binding: Softcover
Condition: Very Good
Edition: 1st Edition
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