From
Better World Books: West, Reno, NV, U.S.A.
Seller rating 5 out of 5 stars
AbeBooks Seller since March 14, 2016
Used book that is in excellent condition. May show signs of wear or have minor defects. Seller Inventory # 8753687-6
Discusses the history of gingerbread and provides recipes and detailed instructions for making gingerbread decorations from simple ornaments to a Victorian mansion, including projects for Valentine's Day, Easter, and Halloween
Reviews:
Where's the Christmas celebrant who hasn't harbored thoughts of cooking up an edible cottage? In this beautifully illustrated book, sugarcraftsman and teacher Stellingwerf tells readers how to create a number of apparently exquisite gingerbread constructions. He knows his territory. The author provides explicit directions for fabricating everything from gingerbread cookies lavished with icing to elegant windowed edifices--even a carousel with gingerbread horses. These inventions are undoubtedly labor-intensive, but good guidance and template illustrations make even the fanciest methodical and comprehensible. In addition, Stellingwerf offers a history of gingerbread and a recipe credited to Mary Washington, mother of George. Those new to gingerbread construction can start out with the simpler cookies, then work their way up. The experienced will be challenged to create edible baskets, country churches and small gazebos.
Copyright 1991 Reed Business Information, Inc.
Title: The Gingerbread Book
Publisher: Rizzoli International Publications, Incorporated
Publication Date: 1991
Binding: Hardcover
Condition: Very Good
Edition: First Edition.
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. First Edition. Used book that is in clean, average condition without any missing pages. Seller Inventory # 3943803-6