A TREASURY OF GREAT RECIPES. FAMOUS SPECIALTIES OF THE WORLD'S FOREMOST RESTAURANTS adapted for the Amerian kitchen. First Edition, padded covvers with the original plastic cover. Illustrated with color photographs. With an introduction by Cleveland Amory. Ampersand Press, 1965

Price, Vincent and Mary

Published by Ampersand Press, 1965
Language: English
Condition: Used - Fine Hardcover

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Used - Hardcover

Condition: Used - Fine

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