Quick & Easy Chinese: 70 Everyday Recipes

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9780811859301: Quick & Easy Chinese: 70 Everyday Recipes

Throw away that take-out menu and turn to one of the recipes in this wonderful new cookbook. Using readily available ingredients and a few simple techniques, Quick & Easy Chinese brings the delicious flavors of Asia into anyone'skitchen. Included are many familiar restaurant classics like Cashew Chicken, Hot and Sour Soup, and even Fortune Cookies—all simplified for easy home cooking. With a wide range of appetizers, soups, entrees, drinks, and desserts, Quick & Easy Chinese will bring everyone good fortune and good eating.

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About the Author:

Nancie McDermott is a food writer and cooking teacher specializing in the cuisines of Southeast Asia. She lives in North Carolina.

Maren Caruso is a photographer based in San Francisco.

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Book Description Chronicle Books, 2008. Book Condition: New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: Throw away that take-out menu and turn to one of the recipes in this wonderful new cookbook. Using readily available ingredients and a few simple techniques, Quick & Easy Chinese brings the delicious flavors of Asia into anyone'skitchen. Included are many familiar restaurant classics like Cashew Chicken, Hot and Sour Soup, and even Fortune Cookies-all simplified for easy home cooking. With a wide range of appetizers, soups, entrees, drinks, and desserts, Quick & Easy Chinese will bring everyone good fortune and good eating. Bookseller Inventory # ABE_book_new_0811859304

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Book Description CHRONICLE BOOKS, United States, 2008. Paperback. Book Condition: New. Original. 224 x 201 mm. Language: English . Brand New Book. Enjoy your favorite Chinese dishes at home tonight - and not a takeout menu in sight! Author Nancie McDermott shows you how to bring the delicious flavors of China into your kitchen with ingredients that are readily available and using just a few simple techniques. The vibrant flavors of Grilled Ginger Shrimp are terrific with Tangy Plum Sauce for dipping. Shredded Pork and Napa Cabbage Soup is a Taiwanese specialty and a speedy, satisfying dinner.The sweet-salty flavors of Five-Spice Roast Chicken tastes great right away or as part of a picnic lunch the next day. For those who like their dishes hot, Spicy Beef with Eggplant and Fresh Mint makes for a tantalizing meal. And all the familiar restaurant classics like Cashew Chicken, Hot and Sour Soup, Egg Foo Yong - even Fortune Cookies - are simplified for easy home cooking. With a helpful glossary defining a few of the more unusual ingredients and a source list of where to find them, plus menu ideas that make putting together a whole meal as easy as preparing the recipes themselves, Quick Easy Chinese predicts a sensational Chinese meal in your future. Bookseller Inventory # AAC9780811859301

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Book Description CHRONICLE BOOKS, United States, 2008. Paperback. Book Condition: New. Original. 224 x 201 mm. Language: English . Brand New Book. Enjoy your favorite Chinese dishes at home tonight - and not a takeout menu in sight! Author Nancie McDermott shows you how to bring the delicious flavors of China into your kitchen with ingredients that are readily available and using just a few simple techniques. The vibrant flavors of Grilled Ginger Shrimp are terrific with Tangy Plum Sauce for dipping. Shredded Pork and Napa Cabbage Soup is a Taiwanese specialty and a speedy, satisfying dinner.The sweet-salty flavors of Five-Spice Roast Chicken tastes great right away or as part of a picnic lunch the next day. For those who like their dishes hot, Spicy Beef with Eggplant and Fresh Mint makes for a tantalizing meal. And all the familiar restaurant classics like Cashew Chicken, Hot and Sour Soup, Egg Foo Yong - even Fortune Cookies - are simplified for easy home cooking. With a helpful glossary defining a few of the more unusual ingredients and a source list of where to find them, plus menu ideas that make putting together a whole meal as easy as preparing the recipes themselves, Quick Easy Chinese predicts a sensational Chinese meal in your future. Bookseller Inventory # AAC9780811859301

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