The Bold Vegetarian: 150 Inspired International Recipes

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9780060950569: The Bold Vegetarian: 150 Inspired International Recipes
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Diverse ethnic influences inform more than 150 recipes for an array of original, flavorful, healthy, vegetarian dishes that are easy to prepare and that stress fresh ingredients and imagination. Original. National ad/promo. Tour.

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Review:

This is true fusion cooking, mixing elements of Vietnamese, Portuguese, Turkish, Italian, French, Chinese, Indian, and American cuisines. Italian tortellini is tossed with Thai curry paste and coconut milk. Kale-Apple Soup brings together earthy Chinese and tart American ingredients. Sweet-and-Sour Cabbage seems German, but features an Indian Peanut Sauce. Greek orzo is mixed with raisins, onions, and garlic and stuffed into a New England maple squash.

About the Author:

Bharti Kirchner is the acclaimed author of The Healthy Cuisines of India, India Inspired, and The Bold Vegetarian, and is a frequent contributor to such magazines as Vegetarian Times. Born in India, she currently lives in Seattle, WA.

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