Items related to Splendid Fare: The Albert Stockli Cookbook

Splendid Fare: The Albert Stockli Cookbook - Hardcover

 
9780394401010: Splendid Fare: The Albert Stockli Cookbook
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Splendid Fare: The Albert Stockli Cookbook [Jan 01, 1970] Stockli, Albert

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  • PublisherKnopf [1970]
  • Publication date1970
  • ISBN 10 0394401018
  • ISBN 13 9780394401010
  • BindingHardcover
  • Edition number1
  • Number of pages393

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Stockli, Albert
Published by Knopf (1970)
ISBN 10: 0394401018 ISBN 13: 9780394401010
Used Hardcover Quantity: 1
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Book Description Condition: Fair. Acceptable condition. No Dust Jacket Dampstained. (Cookbook, Cooking, Recipes). Seller Inventory # S09M-00533

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Stockli, Albert
Published by Knopf (1970)
ISBN 10: 0394401018 ISBN 13: 9780394401010
Used Hardcover Signed Quantity: 1
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Wonder Book
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Book Description Condition: Good. Signed Copy . Good dust jacket. Signed/Inscribed by author on half title page. Writing inside. Seller Inventory # X01F-00363

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Albert Stockli
Published by Knopf (1979)
ISBN 10: 0394401018 ISBN 13: 9780394401010
Used Hardcover First Edition Quantity: 1
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Book Description Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 1st Edition. Light edge wear to price-clipped jacket. Seller Inventory # 081022

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Stockli, Albert
Published by Knopf (1970)
ISBN 10: 0394401018 ISBN 13: 9780394401010
Used Hardcover Quantity: 1
Seller:
Wonder Book
(Frederick, MD, U.S.A.)

Book Description Condition: Good. Good condition. Good dust jacket. Book Club Edition. (American cooking, international cooking) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Seller Inventory # S11C-02264

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Stockli, Albert
Published by Knopf (1970)
ISBN 10: 0394401018 ISBN 13: 9780394401010
Used Hardcover Quantity: 1
Seller:
Wonder Book
(Frederick, MD, U.S.A.)

Book Description Condition: Very Good. Very Good condition. Acceptable dust jacket. Book Club edition. (cooking, cookbook, recipes) A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Seller Inventory # N10C-03770

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STOCKLI, Albert.
Published by Knopf,, NY: (1970)
ISBN 10: 0394401018 ISBN 13: 9780394401010
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Grendel Books, ABAA/ILAB
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Book Description Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Illustrated by Bill Goldsmith (illustrator). Second printing. Very good in a very good (clear tape reinforcement at the crown of the spine) dust jacket. Seller Inventory # 102032

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Stockli, Albert
ISBN 10: 0394401018 ISBN 13: 9780394401010
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BRIMSTONES
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Book Description Hardcover. Condition: Very Good. Dust Jacket Included. hardback, large 8vo, 393pp, illustrated, clean and sound, no inscriptions, patterned boards, Very Good / Very Good dustwrapper; ISBN: 0394401018. Seller Inventory # 216492

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Albert Stockli
Published by Knopf (1970)
ISBN 10: 0394401018 ISBN 13: 9780394401010
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ThriftBooks-Atlanta
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Book Description Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 2.08. Seller Inventory # G0394401018I3N00

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Stockli, Albert.
Published by New York, Albert A. Knopf. (1970)
ISBN 10: 0394401018 ISBN 13: 9780394401010
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Antiquariat Haufe & Lutz
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Book Description 4°. XVII, 373 S. mit zahlr. Illustrationen. Illustr. OPbd. mit farbig illustr. OU. Erste Ausgabe. - Mit eigenh. Widmung von A. Stockli. - Der Schweizer A. Stockli (1918-1972) war Chef-Koch des "Four Seasons" in New York. - Sehr gutes Exemplar. Sprache: englisch. Seller Inventory # 100997BB

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