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Presenting Service, Student Workbook: The Ultimate Guide for the Foodservice Professional - Softcover
Serving people is difficult and demanding work, but the rewards outweigh the challenges. Education, training, and a professional attitude are the ingredients needed to harvest those rewards. This comprehensive book educates servers, supervisors, and managers in the techniques and demeanor of professional service.
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- PublisherWiley
- Publication date1996
- ISBN 10 0471413186
- ISBN 13 9780471413189
- BindingPaperback
- Edition number1
- Number of pages72
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Book Description Paperback. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!. Seller Inventory # S_304378183
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Presenting Service : The Ultimate Guide for the Foodservice Professional
Published by
John Wiley & Sons
(1996)
ISBN 10: 0471413186
ISBN 13: 9780471413189
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paperback
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Book Description paperback. Condition: Very Good. Has moderate shelf and/or corner wear. Great used condition. A portion of your purchase of this book will be donated to non-profit organizations.Over 1,000,000 satisfied customers since 1997! Choose expedited shipping (if available) for much faster delivery. Delivery confirmation on all US orders. Seller Inventory # 10836545
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