Joyce Goldstein's Mediterranean the Beautiful Cookbook - Softcover

Joyce Goldstein

Softcover

ISBN 10: 0681152699 ISBN 13: 9780681152694

Publisher: HarperCollins, 1994

Synopsis

This cookbook has authentic recipes from the Mediterranean Lands. The Mediterranean area includes the Catalonia, Spain to Turkey to North Africa coast of Tunisia and Morocco. The cuisine is exotic yet fresh and simple. Renown restaurateur, chef and author Joyce Goldstein has collected over 200 authentic recipes that capture the variety and tradition of Mediterranean cuisine. These are dishes that have been prepared for centuries in the kitchens of Southern Spain, Provence, Southern Italy, Greece and the Balkans, Turkey, Isreael, Lebanon, Egypt, Syria, Tunisia, Algeria and Morocco. A comprehensive glossary follows the recipes with basic techniques and definitions fundamental to Mediterranean cuisine. Every recipe is beautifully illustrated with full-color photography by photographer Peter Johnson and stylist Janice Baker. Breathtaking scenic photography and an enlightening text of the region's culinary history by scholar Ayla Algar round out this memorable portrait of the Mediterranean life.

About this edition

• Publisher: HarperCollins
• Publication date: 1994
• ISBN 10: 0681152699
• ISBN 13: 9780681152694
• Binding: Paperback
• Edition number: 1