Items related to Home Economics and Food Technology
This text is aimed at students following courses in GCSE and Standard Grade home economics, food science and nutrition. Workshop sections give students plenty of practice and include practical exercises and investigation. Subjects covered include nutrition, meal planning, food types, preparation and cooking, food hygiene, consumer education, safety and kitchen planning. The increasingly important topic of food technology is covered as is consumer credit and food additives. The study of nutrition also gives the facts and figures which affect our diet, now and into the 1990s.
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- PublisherCollins Educational
- ISBN 10 071352815X
- ISBN 13 9780713528152
- BindingPaperback
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Home Economics and Food Technology
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Book Description Paperback. Condition: Very Good. Home Economics and Food Technology This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 7719-9780713528152
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Home Economics and Food Technology
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Collins Educational
ISBN 10: 071352815X
ISBN 13: 9780713528152
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Book Description Condition: Good. Most items will be dispatched the same or the next working day. Ex library copy with usual stamps & stickers. Seller Inventory # wbb0022836267
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Home Economics and Food Technology
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Book Description Paperback. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 6545-9780713528152
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Home Economics and Food Technology Prisk, Elaine; Rogers, Lynn and Staddon, Miriam
Published by
Collins Educational
(1991)
ISBN 10: 071352815X
ISBN 13: 9780713528152
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Paperback
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Book Description Paperback. Condition: Good. Slight wear present. Slight discolouration present. Fold creasing present. Foxing. Scruff marks present at the sides of pages. Small mark present on front cover and back cover. Small mark present on a few pages. Scruff marks present on front and back cover. No front cover image shown. Seller Inventory # E0177566
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