Essentials of Classic Italian Cooking

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9780752227900: Essentials of Classic Italian Cooking
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Essentials of Classic Italian Cooking

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Perhaps more than any other person, Marcella Hazan is responsible for bringing Italian cuisine into the homes of American cooks. We're not talking spaghetti and meatballs here--Hazan's cuisine consists of polenta, risotto, squid braised with tomatoes and white wine, sautéed swiss chard with olive oil and garlic.... Twenty years ago, when Hazan first exploded into the American consciousness with The Classic Italian Cook Book and More Classic Italian Cooking, such recipes were revolutionary. With time, however, these classic dishes have become much-beloved family favorites.

Now a new generation is ready to be introduced to Marcella Hazan's way with food, and in Essentials of Italian Cooking Hazan combines her two earlier works into one update and expanded volume. In addition to the delicious collection of recipes, this book serves as a basic manual for cooks of every skill level. Recipes have been revised to reduce fat content, and a whole new chapter full of fundamental information about herbs, spices, and cheeses used in Italian kitchens--as well as details on how to select specific ingredients--has been added. New chapters, new recipes--who could ask for more than Essentials of Italian Cooking?

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With more than 100 illustrations by Karin Kretschman.

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Other Popular Editions of the Same Title

9780394584041: Essentials of Classic Italian Cooking

Featured Edition

ISBN 10: 039458404X ISBN 13: 9780394584041
Publisher: Alfred A. Knopf, 2012
Hardcover

9780333570524: Essentials of Classic Italian Cooking

Pan Ma..., 1995
Softcover

9780307597953: Essentials of Classic Italian Cooking

Knopf, 2010
Hardcover

9780061226489: The Classic Italian Cook Book: The Art of Italian Cooking and the Italian Art of Eating

Harper..., 1973
Hardcover

9780333570517: The essentials of classic Italian cooking

Macmillan, 1992
Hardcover

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Book Description Pan MacMillan, United Kingdom, 2011. Hardback. Condition: New. Unabridged edition. Language: English. Brand new Book. 'If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.' -Nigella Lawson Marcella Hazan is widely regarded as one of the greatest Italian cookery writers in the world and The Essentials of Classic Italian Cooking is her masterpiece. Aimed at cooks of every level, be they beginners or accomplished chefs, it is an accessible and comprehensive guide to authentic Italian cuisine and should find a place in the kitchen library of anyone who is passionate about good food.Featuring hundreds of recipes ranging from soups, pastas and risottos, to delicious meat and vegetable dishes, The Essentials of Classic Italian Cooking is an indispensable addition to any kitchen. Seller Inventory # AA79780752227900

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Book Description Pan MacMillan, United Kingdom, 2011. Hardback. Condition: New. Unabridged edition. Language: English. Brand new Book. 'If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.' -Nigella Lawson Marcella Hazan is widely regarded as one of the greatest Italian cookery writers in the world and The Essentials of Classic Italian Cooking is her masterpiece. Aimed at cooks of every level, be they beginners or accomplished chefs, it is an accessible and comprehensive guide to authentic Italian cuisine and should find a place in the kitchen library of anyone who is passionate about good food.Featuring hundreds of recipes ranging from soups, pastas and risottos, to delicious meat and vegetable dishes, The Essentials of Classic Italian Cooking is an indispensable addition to any kitchen. Seller Inventory # FOY9780752227900

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Book Description Boxtree. Condition: New. 2011. Unabridged edition. Hardcover. 'If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.' Nigella Lawson Num Pages: 736 pages. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 246 x 191 x 61. Weight in Grams: 1400. . . . . . Books ship from the US and Ireland. Seller Inventory # V9780752227900

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Book Description Boxtree, 2011. Condition: New. 2011. Unabridged edition. Hardcover. 'If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.' Nigella Lawson Num Pages: 736 pages. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 246 x 191 x 61. Weight in Grams: 1400. . . . . . Seller Inventory # V9780752227900

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