Items related to English Royal Cookbook: Favorite Court Recipes
Dine like a King or Queen with this unique collection of over 350 favorite recipes of the English royals, spanning 500 years of feasts! Start off with delicate Duke of York Consomme as a first course, then savor King George the Fifth's Mutton Cutlets, and for a main course, feast on Quails a la Princess Louise in Regent's Plum Sauce, with Baked Potatoes Au Parmesan and Mary Queen of Scots Salad. For dessert, try a slice of Crown Jewel Cake, and wash it all down with a Princess Mary Cocktail. These are real recipes, the majority of them left in their original wording. Although this book is primarily a cookery book, it can also be read as a revealing footnote to Court history. Charmingly illustrated throughout.
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- PublisherHippocrene Books
- Publication date1998
- ISBN 10 078180583X
- ISBN 13 9780781805834
- BindingPaperback
- Number of pages187
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English Royal Cookbook: Favorite Court Recipes
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Hippocrene Books
(1998)
ISBN 10: 078180583X
ISBN 13: 9780781805834
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English Royal Cookbook: Favorite Court Recipes
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(1998)
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English Royal Cookbook: Favorite Court Recipes
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(1998)
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English Royal Cookbook: Favorite Court Recipes
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ENGLISH ROYAL COOKBOOK: FAVORITE
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English Royal Cookbook: Favorite Court Recipes (Hippocrene International Cookbook Series)
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Hippocrene Books
(1998)
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