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Pork & Lamb (Williams-Sonoma Kitchen Library) - Hardcover

Weir, Joanne

 
9780783503097: Pork & Lamb (Williams-Sonoma Kitchen Library)
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ISBN 10: 0783503091 ISBN 13: 9780783503097
Publisher: Time Life Education, 1995
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Describes equipment and techniques used in cooking pork and lamb, and presents recipes for roasts, stews, casseroles, and salads

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