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Celebrated chef and cookbook author Deborah Madison explores the hearty and delicious heritage of the American kitchen in this tasty addition to the best-selling Vegetarian Table series. Inspired by time-honored regional fare and a bounty of New World ingredients, including potatoes, corn, tomatoes, and farmstead cheeses, Madison's recipes are as fresh and flavorful as they are cozily familiar.
The Vegetarian Table: America serves up more than seventy-five delectable possibilities for vegetarian dining at its most satisfying. Offering a new perspective on a cherished cuisine - and filled with gorgeous, full-color photographs - The Vegetarian Table: America brings the best of American-style vegetarian cooking to your table.
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Book Description Chronicle Books. Hardcover. Condition: New. 0811808882 Ships promptly from Texas. Seller Inventory # Z0811808882ZN
Book Description Chronicle Books, 1996. Condition: New. book. Seller Inventory # M0811808882
Book Description Chronicle Books, 1996. Hardcover. Condition: New. Seller Inventory # DADAX0811808882
Book Description Chronicle Books, 1996. Hardcover. Condition: New. Never used!. Seller Inventory # P110811808882
Book Description Chronicle Books. Hardcover. Condition: New. 0811808882 New Condition. Seller Inventory # NEW7.0399854