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Food Antioxidants: Technological: Toxicological and Health Perspectives (Food Science and Technology) - Hardcover
"Offers comprehensive coverage of the latest toxicological, technological, and nutritional developments in both natural and synthetic antioxidants used in the food industry. Explores the sources of antioxidants, antioxidant classification, synergism, degradation in food systems, and techniques for identification."
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About the Author:
Madhavi, D.L.; Deshpande, S.S.; Salunkhe, D.K.
Review:
." . .a comprehensive source of data." ---IASI Polytechnic Magazine
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- PublisherCRC Press
- Publication date1995
- ISBN 10 082479351X
- ISBN 13 9780824793517
- BindingHardcover
- Edition number1
- Number of pages504
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Food Antioxidants: Technological, Toxicological And Health Perspectives (Original Price £ 203.00)
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Food Antioxidants: Technological, Toxicological And Health Perspectives (Original Price £ 203.00)
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Book Description Condition: New. Brand New Paperback International Edition.We Ship to PO BOX Address also. EXPEDITED shipping option also available for faster delivery.This item may ship from the US or other locations in India depending on your location and availability. Seller Inventory # ABTR-77449
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Food Antioxidants: Technological: Toxicological and Health Perspectives (Food Science and Technology)
Published by
CRC Press 1995-10-24
(1995)
ISBN 10: 082479351X
ISBN 13: 9780824793517
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Food Antioxidants: Technological, Toxicological, and Health Perspectives
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Book Description Hardcover. Condition: Brand New. 1st edition. 512 pages. 9.50x6.50x1.25 inches. In Stock. Seller Inventory # __082479351X
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Food Antioxidants: Technological: Toxicological and Health Perspectives
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ISBN 13: 9780824793517
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Book Description Condition: New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book. Seller Inventory # ria9780824793517_lsuk
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Madhavi, D: Food Antioxidants
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Book Description Gebunden. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Madhavi, D.L. Deshpande, S.S. Salunkhe, D.K.D.L. Madhavi, S.S. Deshpande, D.K. Salunkhe Offers comprehensive coverage of the latest toxicological, technological, and nutritional developments in both natural and synthetic antioxidants used in the. Seller Inventory # 595075409
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Food Antioxidants: Technological: Toxicological and Health Perspectives (Food Science and Technology)
Published by
CRC Press
(1995)
ISBN 10: 082479351X
ISBN 13: 9780824793517
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Book Description Condition: New. Seller Inventory # I-9780824793517
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