Items related to Extrusion Of Foods. Volume I

Extrusion Of Foods. Volume I - Hardcover

 
9780849352034: Extrusion Of Foods. Volume I
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The only text to provide in-depth illustrations of the normal and abnormal fetal anatomy on MR imaging, this guide includes chapters highlighting the state-of-the-science in the imaging of the fetal skull, face, neck, nervous system, chest, abdomen, and musculoskeletal system. Discussing applications at the forefront of the discipline, this reference studies data gleaned from MR examinations of maternal and fetal health, reviews common fast imaging techniques, details pitfalls related to fetal MR imaging, and analyzes methods for improving image resolution.

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  • PublisherCRC Press
  • Publication date1981
  • ISBN 10 0849352037
  • ISBN 13 9780849352034
  • BindingHardcover
  • Edition number1
  • Number of pages212

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Other Popular Editions of the Same Title

9780849352041: Extrusion of Foods. Volume 2

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ISBN 10:  0849352045 ISBN 13:  9780849352041
Publisher: CRC Press, 1981
Hardcover

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