Items related to Microbiology of food fermentations

Microbiology of food fermentations - Hardcover

 
9780870552779: Microbiology of food fermentations
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  • PublisherAVI Pub. Co
  • Publication date1979
  • ISBN 10 0870552775
  • ISBN 13 9780870552779
  • BindingHardcover
  • Edition number2
  • Number of pages384

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Pederson, Carl S
Published by AVI Pub. Co (1979)
ISBN 10: 0870552775 ISBN 13: 9780870552779
Used Hardcover Quantity: 1
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Book Description hardcover. Condition: Acceptable. Connecting readers with great books since 1972. Used textbooks may not include companion materials such as access codes, etc. May have condition issues including wear and notes/highlighting. We ship orders daily and Customer Service is our top priority!. Seller Inventory # S_366123698

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Pederson, C. S.
Published by AVI Publishing (1979)
ISBN 10: 0870552775 ISBN 13: 9780870552779
Used Hardcover Quantity: 1
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Book Description Condition: Poor. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Book contains pen & pencil markings. In poor condition, suitable as a reading copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,750grams, ISBN:0870552775. Seller Inventory # 8981774

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Pederson, Carl S
Published by AVI Pub. Co (1979)
ISBN 10: 0870552775 ISBN 13: 9780870552779
Used Hardcover Quantity: 1
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Affordable Collectibles
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Book Description Hardcover. Condition: Very Good. Second edition. Owner info on ffep. Otherwise about excellent with no text marks. Nice corners. Seller Inventory # 026005

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