Tasting Paradise: Restaurants & Recipes of the Hawaiian Islands - Softcover

Bacon, Karen

9780964432703: Tasting Paradise: Restaurants & Recipes of the Hawaiian Islands

Softcover

ISBN 10: 0964432706 ISBN 13: 9780964432703

Publisher: Coastal Impressions Pr Llc, 1995

Readers are invited to cook with Hawaii's favorite chefs. One can choose from an international selection of mouthwatering recipes, from simple to gourmet: Shrimp Won Tons with Spicy Sweet & Sour Sauce, Fajita Salad, Evil Jungle Pasta, Double Chocolate Bread Pudding with Kahlua Creme Anglaise, and more! Charming illustrations and stories of the restaurants are included.

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About the Author:

Good food and travel in paradise provide the inspiration for author/artist Karen Bacon to create Tasting Paradise. Following the outstanding success of the first edition, Karen has once again collaborated with chefs across the state to create a second edition of this unique cookbook/restaurant guide. She has lived in Hawaii since 1990. When not traveling the Islands and sampling chefs specialties, she writes, paints, designs books and operates her graphic design business in Kula, Maui, where she lives with her teenage daughter.

Review:

" . . . part dining guide and part recipe book, a compilation of popular Island restaurants and their signature dishes." -- The Honolulu Advertiser, July 26, 2000

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