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Since its release in 1988 Viticulture Volume I Resources and its companion book Volume II Practices have become definitive texts in viticulture throughout the English speaking world. Following a complete revision Volume I is now around twice as long as the first edition. New material has been added to each chapter, especially those on regions, climate and soils. There is also a new chapter on grape berry development and winegrape quality which covers the methods used to assess quality potential including vineyard factors.
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- PublisherWinetitles
- Publication date2005
- ISBN 10 0975685007
- ISBN 13 9780975685006
- BindingPaperback
- Edition number2
- EditorPeter R. Dry, Bryan G. Coombe
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