Sorghum: Food and Energy Source (Agriculture Issues and Policies)

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9781619423725: Sorghum: Food and Energy Source (Agriculture Issues and Policies)
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There is a world-wide trend for the sustainability of cultures and the optimal production of food and a source of renewable energy. The culture of sorghum links these two concerns. This book reviews various applications of sorghum based on genetics and biotechnology.

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Vazquez, Manuel
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Book Description Nova Science Publishers Inc, United States, 2012. Hardback. Condition: New. UK ed. Language: English. Brand new Book. There is a world-wide trend for the sustainability of cultures and the optimal production of food and a source of renewable energy. The culture of sorghum links these two concerns. This book reviews new applications of sorghum based on genetics and biotechnology. This book also covers an overview of the new biotechnological process of sorghum, exploring the new applications as additives and energy sources. This book is a blend of the most up-to-date techniques useful in post-harvest, quality and safety of fruit production. Seller Inventory # AAG9781619423725

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Manuel Vazquez
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Published by Nova Science Publishers Inc, United States (2012)
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Book Description Nova Science Publishers Inc, United States, 2012. Hardback. Condition: New. UK ed. Language: English. Brand new Book. There is a world-wide trend for the sustainability of cultures and the optimal production of food and a source of renewable energy. The culture of sorghum links these two concerns. This book reviews new applications of sorghum based on genetics and biotechnology. This book also covers an overview of the new biotechnological process of sorghum, exploring the new applications as additives and energy sources. This book is a blend of the most up-to-date techniques useful in post-harvest, quality and safety of fruit production. Seller Inventory # AAG9781619423725

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