Pizza Modo Mio ("pizza my style") is a comprehensive book of traditional and modern pizza recipes from world pizza champion, John Lanzafame. From standard pizzas to kids’ pizzas, calzones to foot-longs, John has the pizza world covered. Covering pizza techniques and a variety of bases, sauces and delectable, though sometimes unusual, toppings—many of which John is known and loved for—Pizza Modo Mio is the perfect pizza cook’s companion.
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John Lanzafame was Executive Chef for Hugo’s Lounge and Hugo’s Bar Pizza in Sydney, and was the proprieter of the highly regarded restaurant, Lanzafame, in Sydney’s inner-west. He has a passion for regional Italian cuisine and is renowned in the industry for his simple ideas and perfection "on the plate." He is a previous World Champion Pizza Maker and has represented Australia in the 2008 culinary Olympics in Germany.
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Book Description Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days. Features pizza recipes from a World Pizza Champion. This work covers a variety of bases, sauces and delectable toppings from the traditional through to completely decadent! It also includes tips on achieving the perfect crust and how to properly heat your oven for those of us not fortunate enough to own our own wood-fired pizza oven. Seller Inventory # B9781741962031
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Book Description PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # FV-9781741962031