South-East Asian Curry Cookbook: Over 50 deliciously fresh and fragrant curries from Thailand, Burma, Vietnam, Indonesia, Malaysia and the Philippines - Softcover

Baljekar, Mridula

9781844766437: South-East Asian Curry Cookbook: Over 50 deliciously fresh and fragrant curries from Thailand, Burma, Vietnam, Indonesia, Malaysia and the Philippines

Softcover

ISBN 10: 1844766438 ISBN 13: 9781844766437

Publisher: Southwater, 2008

Some of the world's most exciting cuisines are found in the South-eastern corner of Asia, in Burma, Thailand, Vietnam, Malaysia and the islands of Indonesia and the Philippines. Mridula Baljekar's cookbook offers signature curries from all corners of the region. It features more than 50 authentic recipes for meat, poultry and vegetarian curries, rice and noodle dishes, sambals and salads

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About the Author:

Mridula Baljekar is the best-selling author of several books on Indian cookery. She was cookery editor of Indian and Oriental Food & Drink magazine, and she contributes regularly to magazines and newspapers in the UK, Australia and her native India. She is also a regular demonstrator at trade and consumer food shows. In her role as a freelance consultant to retail outlets, Mridula spends much of her time on product development and the formulation of new recipes. She also teaches Indian cookery in a number of cookery schools in the United States. She has recently launched her own spice blends, Mridula Baljekar's Authentic Range. Visit Mridula's website at www.mridula.co.uk.

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