Postharvest: An introduction to the physiology and handling of fruit, vegetables and ornamentals (Cabi Publishing) - Softcover

Wills, R; McGlasson, B; Graham, D; Joyce, D

Softcover

ISBN 10: 1845932277 ISBN 13: 9781845932275

Publisher: Oxford University Press, 2007

Synopsis

Effective postharvest handling is critical in maintaining the quality and freshness of crops from the time when they are harvested to when they are sold to the consumer.

Presented in a new larger format with an expanded color section, this broad-based introductory level textbook covers the key concepts and practical technologies to slow the inevitable deterioration of harvested produce, including handling, packaging, transport, temperature management and the control of pests and diseases.

About this title

Book Description:

Completely updated, this broad-based introductory level textbook covers the key concepts and practical technologies to slow the deterioration of harvested produce, including handling, packaging, transport, temperature management and the control of pests and diseases.

About the Author:

Ron Wills is an Emeritus Professor at University of Newcastle, Australia.

About this edition

• Publisher: Oxford University Press
• Publication date: 2007
• ISBN 10: 1845932277
• ISBN 13: 9781845932275
• Binding: Paperback
• Edition number: 5
• Number of pages: 252