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Fifty recipes of the world famous chefs are adapted for the home kitchen. Superb, specially commissioned photographs by Tom Eckerle, all in full-color, illustrate recipes throughout. The recipes are based on the renowned and popular cooking demonstrations of De Gustibus at Macy's. Special tips and techniques cover cooking times, plan-ahead advice, menu strategy, recommended substitutes for hard-to-find ingredients, and more.
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Low Fat Cooking
This books is a collection of low-fat, healthful recipes from the master cooks and chefs. Inside you will find offerings from chefs both famous for their low-fat cooking, and surprises from those not generally known for this health-concious preparation. More than fifty beautifully well-seasoned, delectable dishes are organized by appetizers, soups, salads, side dishes, entrées and desserts. These recipes, bursting with flare and flavor while staying within low-fat guidelines are accompanied by complete nutritional analyses for total grams of fat, saturated fat and percentage of calories from fat. Contributors include:
This universally acclaimed series features the recipes of world famous cook and chefs adapted for the home cook. Each book contains 50 recipes of the masters and up to 50 specifically commissioned luxurious photographs by Tom Eckerle
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Book Description Black Dog & Leventhal Publishers, Incorporated. Condition: New. pp. 96. Seller Inventory # 126030662
Book Description Black Dog & Leventhal Publishers, Incorporated. Condition: New. pp. 96. Seller Inventory # 26133475481
Book Description Black Dog & Leventhal Publishers, 1996. Hardcover. Condition: New. Seller Inventory # DADAX1884822347
Book Description Warner Bros. Publications, Inc, USA, 1997. Hardcover. Condition: Brand New. Book Condition:- Brand New. Secured Packaging. Fast DeliveryBookseller Inventory # 9781884822346. book. Seller Inventory # STM-9781884822346