Dictionary of Hotels, Tourism and Catering Management - Softcover

Collin, P. H.

9781901659993: Dictionary of Hotels, Tourism and Catering Management

Softcover

ISBN 10: 1901659992 ISBN 13: 9781901659993

Publisher: Peter Collin Pub Ltd, 2002

Designed for those working in the hospitality industry, this reference provides more than 20,000 entries of vocabulary used in catering, restaurants and kitchens, hotels and guest houses, travel, insurance, industry-specific health and safety situations, as well as basic accounting, business, and personnel management terms. Also included are international airline abbreviations, national airport codes, international telephone codes, time zone information, and more.

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About the Author:

A & C Black Publishers Ltd, founded in 1807 in Edinburgh, Scotland, and owned by Bloomsbury, publishes reference materials in addition to books on sports, fitness, and training; visual arts, glass, ceramics, and printmaking; all aspects of sailing and boating; and bird watching and wildlife.

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