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Book Description Condition: New. Seller Inventory # 16223463-n
Book Description paperback. Condition: New. Language: ENG. Seller Inventory # 9781903018880
Book Description Paperback. Condition: Brand New. 2nd edition. 218 pages. 9.61x6.93x1.02 inches. In Stock. Seller Inventory # __1903018889
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Book Description Paperback. Condition: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE. Seller Inventory # 9781903018880-GDR
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Book Description Paperback. Condition: New. New copy - Usually dispatched within 4 working days. Seller Inventory # B9781903018880
Book Description Condition: New. Seller Inventory # 16223463-n
Book Description Condition: New. 2012. Revised ed. Paperback. Num Pages: 272 pages, b&w illustrations. BIC Classification: HBTB; WBA. Category: (G) General (US: Trade). Dimension: 243 x 174 x 21. Weight in Grams: 544. The Art of Cookery Made Plain and Easy (1747). 272 pages, b&w illustrations. A facsimile of the classic Georgian cookery book. Cateogry: (G) General (US: Trade). BIC Classification: HBTB; WBA. Dimension: 243 x 174 x 21. Weight: 558. . . . . . Seller Inventory # V9781903018880