Items related to Pesticide Residues in Food, 1985/F2909 (Fao Plant Production...
- PublisherFood & Agriculture Org
- ISBN 10 9251023654
- ISBN 13 9789251023655
- BindingPaperback
- Number of pages73
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Pesticide Residues in Food, 1985: Report of Joint Meeting of FAO Panel of Experts on Pesticide Residues in Food and the Environment and a WHO Expert Group on Pesticide Residues, Geneva, 23 September-2 October 1985
Published by
Food and Agriculture Organization of the United Nations, Rome, Italy
(1986)
ISBN 10: 9251023654
ISBN 13: 9789251023655
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Book Description Trade paperback. Condition: Good. ix, [1], 78 pages. Stamp with name of previous owner on front cover. FAO Plant Production and Protection Paper, 68. During this meeting the FAO Panel of Experts was primarily responsible for reviewing pesticide use patterns (good acricultural practice), data on the chemistry, composition and methods of analysis of the pesticides and for extimating the maximum residue levels that may occur. The WHO Expert Group was primarily responsible for reviewing toxicological and related data and for estimating ADIs for man for those pesticides. Seller Inventory # 66124
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