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Book Description Hardcover. Condition: Very Good. 1st Edition. The book is in very good condition, some shelf rubbing. Apart from writing on the title page, the text inside appears clean and clear throughout. 'This vast comprehensive book covers virtually every aspect of cooking from soups to sweets and from weekday peasant cooking to festive high table meals within Hungarian Cuisine.' 606 pages. 6.75 x 9.5 inches. This listing was made by a small independent book shop. We carefully inspect every single book we list and give accurate descriptions. If you require we will promptly send pictures of listed books upon request. Size: 8vo - over 7¾ - 9¾" tall. Book. Seller Inventory # 052212