Items related to First Foods: A Parent's Guide to Simple and Healthy...
"First Foods: A Parent's Guide to Simple and Healthy Recipes for 6-24 Month Olds" brings updated food and nutrition information in a simple and practical manner to help young parents feed their babies and toddlers with confidence. This guide-cum-cookbook lays out the nutrition basics so first time parents can get a better understanding of baby's nutritional needs through the first 2 years of life, while using the delicious and nutritious recipes to introduce their children to the world of semi-solid and solid foods.
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About the Author:
The authors are consultants from Food & Nutrition Specialists Pte Ltd, namely Anna JACOB, Pauline CHAN, Samantha THIESSEN, Janie CHUA Jie Min and Yuefen WONG. These consultants are regularly invited to speak at conventions or schools, or quoted in the newspapers and magazines for their views and expertise on food and nutrition. As a team of dieticians, they are able to use not only their knowledge and training to writing this authoritative guide cum cookbook, but also draw on their experience from working with parents through their years of practice.
"About this title" may belong to another edition of this title.
- PublisherBenchmark Books
- Publication date2008
- ISBN 10 981261334X
- ISBN 13 9789812613349
- BindingPaperback
- Edition number1
- Number of pages160
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