High Resolution Separation and Analysis of Biological Macromolecules, Part A: Fundamentals (Volume 270) (Methods in Enzymology, Volume 270) - Hardcover

Hardcover

ISBN 10: 0121821714 ISBN 13: 9780121821715

Publisher: Academic Press, 1996

Synopsis

The critically acclaimed laboratory standard for more than forty years, Methods in Enzymology is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. More than 260 volumes have been published (all of them still in print) and much of the material is relevant even today--truly an essential publication for researchers in all fields of life sciences.

• Liquid chromatography
• Electrophoresis
• Mass spectrometry

About this title

Review:

Praise for the Volume "These two books comply with and add to the outstanding reputation of the Methods in Enzymology series as a primary source for detailed and practical information on techniques used in the biological sciences. The excellent, step-by-step description of the techniques described, the clear schematic illustrations, and the frequent addition of technical tricks... will facilitate the successful application of the techniques." --DANIEL FIGEYS and RUEDI AEBERSOLD

Praise for the Series "The Methods in Enzymology series represents the gold-standard." --NEUROSCIENCE

"Incomparably useful." --ANALYTICAL BIOCHEMISTRY

"It is a true 'methods' series, including almost every detail from basic theory to sources of equipment and reagents, with timely documentation provided on each page." --BIO/TECHNOLOGY

"The series has been following the growing, changing and creation of new areas of science. It should be on the shelves of all libraries in the world as a whole collection." --CHEMISTRY IN INDUSTRY

"The appearance of another volume in that excellent series, Methods in Enzymology, is always a cause for appreciation for those who wish to successfully carry out a particular technique or prepare an enzyme or metabolic intermediate without the tiresome prospect of searching through unfamiliar literature and perhaps selecting an unproven method which is not easily reproduced." --AMERICAN SOCIETY OF MICROBIOLOGY NEWS

"If we had some way to find the work most often consulted in the laboratory, it could well be the multi-volume series Methods in Enzymology...a great work." --ENZYMOLOGIA

"A series that has established itself as a definitive reference for biochemists." --JOURNAL OF CHROMATOGRAPHY

About this edition

• Publisher: Academic Press
• Publication date: 1996
• ISBN 10: 0121821714
• ISBN 13: 9780121821715
• Binding: Hardcover
• Edition number: 1
• Number of pages: 622
• Editor: Abelson John N., Simon Melvin I., Karger Barry L., Hancock William