Goodfood: The Adventurous Eater's Guide to Restaurants Serving America's Best Regional Specialities - Softcover
A guide to more than four hundred restaurants throughout the country, which serve regional American cuisine, this book provides listings that describe the food and the restaurants, prices, and exact locations, arranged by region and state and accompanied by maps
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- PublisherKnopf
- Publication date1983
- ISBN 10 0394713923
- ISBN 13 9780394713922
- BindingPaperback
- Number of pages460
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