My Great India Cookbook - Hardcover
From Bharwan Murgh to Parda-Nashin Kebabs, Surat Patra to Fanasachi Bhaaji, and from Shirazi Pulao to Bepadiya Rotli, Chef Vikas Khanna has a recipe for every palate and preference. Celebrating the richness and variety of Indian cooking, this book is packed full of delectable starters, lip-smacking chutneys and achars, and mouth-watering desserts. With more than 130 easy-to-prepare recipes and heart-warming anecdotes from the farthest corners of India, the Michelin Star chef takes you on a culinary journey from Kashmir to Kanyakumari, from Rajasthan to West Bengal. Indeed, the magic that Vikas felt as he toured India, one region at a time, is truly palpable.
"synopsis" may belong to another edition of this title.
About the Author:
Vikas Khanna is an award-winning Michelin Star chef, restaurateur and filmmaker. He studied at the prestigious Welcomgroup Graduate School of Hotel Administration, the Culinary Institute of America, Cornell University, New York University and the esteemed Le Cordon Bleu, Paris.
"About this title" may belong to another edition of this title.
- PublisherMichael Joseph
- Publication date2013
- ISBN 10 0670086339
- ISBN 13 9780670086337
- BindingHardcover
- Number of pages252
Top Search Results from the AbeBooks Marketplace
Stock Image
My Great India Cookbook
Published by
Michael Joseph
(2013)
ISBN 10: 0670086339
ISBN 13: 9780670086337
Used
Hardcover
Quantity: 1
Seller:
Rating
Book Description Condition: Very Good. Very Good condition. Shows only minor signs of wear, and very minimal markings inside (if any). Seller Inventory # 353-0670086339-vrg
Buy Used
US$ 948.42
Convert currency