"synopsis" may belong to another edition of this title.
Jenkins enthralls the reader as she discusses Tuscan food and how her friends and neighbors gather, raise, and prepare it. Flavors of Tuscany is dense with good food. There are roasts, the bread-based soup ribollita, crostini, and less-known pleasures such as tomato-studded High Summer Risotto and Braised Sweet Pepper Stew. Jenkins's observations about a fast-changing way of living resonate with anyone who cares about quality of life. Her culinary descriptions may inspire you to build an outdoor brick oven or plan a trip to taste the wines, olive oil, and other special flavors of Tuscany. --Dana Jacobi
"About this title" may belong to another edition of this title.
Shipping:
US$ 5.99
Within U.S.A.
Book Description Hardcover. Condition: New. This is a hardcover book with a dust jacket. Seller Inventory # mon0000010312
Book Description Hardcover. Condition: New. Seller Inventory # 001977
Book Description Hardcover. Condition: new. New. Fast Shipping and good customer service. Seller Inventory # Holz_New_0767901444
Book Description Condition: New. Buy with confidence! Book is in new, never-used condition 1.62. Seller Inventory # bk0767901444xvz189zvxnew
Book Description Condition: New. New! This book is in the same immaculate condition as when it was published 1.62. Seller Inventory # 353-0767901444-new
Book Description Hardcover. Condition: new. Buy for Great customer experience. Seller Inventory # GoldenDragon0767901444
Book Description Hardcover. Condition: new. New. Seller Inventory # Wizard0767901444
Book Description Hardcover. Condition: new. New Copy. Customer Service Guaranteed. Seller Inventory # think0767901444
Book Description Condition: new. Seller Inventory # FrontCover0767901444
Book Description Hardcover. Condition: New. Dust Jacket Condition: New. First Edition; First Printing. Vi + [282] pp. Printed orange binding/boards.; Large 8vo 9" - 10" tall; 288 pages. Seller Inventory # 30106