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Book Description Trade Paperback. Condition: Good. Second Edition. Trade Paperback. Good. Second Edition. Health. 8vo - over 7¾" - 9¾" tall. ISBN:0-8016-1555-0. This large, nearly square trade sized paperback book on nutrition and the younger child is in excellent condition with little wear. The covers look great with only minor wear around the edges and feature a color picture of a small child stirring what looks like cookie dough on the front cover. The spine is tight with little wear and no creases. The pages are white with little wear and few marks and have zillions of picture and chart illustrations to accompany the text. Ten detailed chapters are grouped into three parts: Nutrition; Food Service Management; and Nutrition Education. The book also offers seven appendices: the nutritivevalues of the edible parts of foods; food and nutrition recommended daily dietary allowances as revised; U. S. RDA for children and infants; percentiles for skinfolds, sterilization techniques for formula preparation; weight for stature charges for prepubertal girls and boys; and dietary screening aids. The book concludes with a detailed glossary and an index in the back. 368 pages. CHEAP SHIPPING MEDIA MAIL!. Seller Inventory # 003875
Book Description Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.85. Seller Inventory # G0801615550I3N00
Book Description Paperback. Condition: Good. Seller Inventory # SONG0801615550