Low-Fat, No-Fat Thai & South-East Asian Cookbook: Over 150 low-fat recipes from Thailand, Burma, Indonesia, Malaysia and the Philippines, with over 750 step-by-step photographs - Softcover
A fabulous collection of Thai and South-east Asian dishes which are naturally low in fat or in specially created healthy versions, all still full of great taste.
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About the Author:
Jane Bamforth is a freelance writer and editor and has worked on an extensive range of cook books on subjects ranging from organic cooking and world cookery, to baby food and healthy low-fat eating.
"About this title" may belong to another edition of this title.
- PublisherSouthwater
- Publication date2014
- ISBN 10 1780193610
- ISBN 13 9781780193618
- BindingPaperback
- Number of pages256
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LOW FAT NO FAT THAI SOUTHEAST ASIAN CBKB Format: Paperback
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Low-Fat No-Fat Thai & South-East Asian Cookbook (Paperback)
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Book Description Paperback. Condition: new. Paperback. This title features over 150 low-fat recipes from Thailand, Burma, Indonesia, Malaysia and the Philippines, with over 750 step-by-step photographs. It is a fabulous collection of 150 Thai and South-east Asian recipes, each naturally low in fat or in specially created healthy versions. All the traditional recipes are included such as Green Prawn Curry, Thai Spring Rolls and Cashew Chicken - all carefully adapted to reduce the fat without taking away any of the taste. It includes a comprehensive guide to the authentic ingredients and culinary techniques of Thailand and South-east Asia, and how to adapt them in the modern low-fat kitchen. Traditional food from this region makes great use of coconut cream, peanuts, pork and beef - all ingredients not really suitable for a fat-free lifestyle. Now, thanks to the adapted low-fat versions of these delicious classics, specially developed for this book, mouthwatering recipes such as Chicken Satay with Peanut Sauce, Special Chow Mein and Fried Rice with Beef have been reclaimed for the healthy eater.Here you will exotic and appetizing recipes for every occasion, including starters, soups, salads, poultry and meat, vegetables, fish and shellfish, as well as tempting desserts. Eating healthily has never been so easy nor tasted so good! A fabulous collection of Thai and South-east Asian dishes which are naturally low in fat or in specially created healthy versions, all still full of great taste. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781780193618
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Low-Fat, No-Fat Thai South-East Asian Cookbook: Over 150 low-fat recipes from Thailand, Burma, Indonesia, Malaysia and the Philippines, with over 750 step-by-step photographs
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Low-Fat, No-Fat Thai South-East Asian Cookbook: Over 150 low-fat recipes from Thailand, Burma, Indonesia, Malaysia and the Philippines, with over 750 step-by-step photographs
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ISBN 13: 9781780193618
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Low-Fat, No-Fat Thai : Over 190 delicious and authentic recipes from Thailand, Burma, Indonesia, Malaysia and the Philippines
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Low-Fat No-Fat Thai & South-East Asian Cookbook (Paperback)
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Anness Publishing, London
(2014)
ISBN 10: 1780193610
ISBN 13: 9781780193618
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Book Description Paperback. Condition: new. Paperback. This title features over 150 low-fat recipes from Thailand, Burma, Indonesia, Malaysia and the Philippines, with over 750 step-by-step photographs. It is a fabulous collection of 150 Thai and South-east Asian recipes, each naturally low in fat or in specially created healthy versions. All the traditional recipes are included such as Green Prawn Curry, Thai Spring Rolls and Cashew Chicken - all carefully adapted to reduce the fat without taking away any of the taste. It includes a comprehensive guide to the authentic ingredients and culinary techniques of Thailand and South-east Asia, and how to adapt them in the modern low-fat kitchen. Traditional food from this region makes great use of coconut cream, peanuts, pork and beef - all ingredients not really suitable for a fat-free lifestyle. Now, thanks to the adapted low-fat versions of these delicious classics, specially developed for this book, mouthwatering recipes such as Chicken Satay with Peanut Sauce, Special Chow Mein and Fried Rice with Beef have been reclaimed for the healthy eater.Here you will exotic and appetizing recipes for every occasion, including starters, soups, salads, poultry and meat, vegetables, fish and shellfish, as well as tempting desserts. Eating healthily has never been so easy nor tasted so good! A fabulous collection of Thai and South-east Asian dishes which are naturally low in fat or in specially created healthy versions, all still full of great taste. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Seller Inventory # 9781780193618
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