100 Great Pasta Dishes - Softcover

Taruschio, Ann; Taruschio, Franco

Softcover

ISBN 10: 1856266435 ISBN 13: 9781856266437

Publisher: Kyle Cathie Ltd, 2005

Ann and Franco Taruschio have long been a source of inspiration and knowledge in the world of Italian cuisine. Here along with regional insights, historical information, and personal recollections Ann and Franco offer up their 100 favorite pasta dishes from across Italy. Gorgeous photography and expert cooking tips complement classic and modern recipes, including Calabrian Lasagna, Pappardelle with Scallops and Pesto, Sicilian Pasticcio of Rigatoni, and Franco’s famous interpretation of Vincisgrassi and other elaborate baked dishes. These regional recipes are supplemented with anecdotes as well as tips on how best to use ingredients like olive oil, tomatoes, and cheese. It is a godsend for those who love authentic Italian food.

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About the Author:

Ann and Franco Taruschio ran the Walnut Tree Inn near Abergavenny, Wales to great acclaim for over 35 years. Their book Leaves from the Walnut Tree was published in 1997 and the restaurant was featured n two BBC TV series. They are now opening a cookery school in Abergavenny and Franco acts as a consultant to various restaurants across England.

Review:

...a sky-soaring, joyful celebration of food that comes straight from the heart, fashioned by the story of his life. -- Sophie Grigson

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