A Wonderful Territory Eating and Enjoying in Mantua - Hardcover
This work examines the productive and gastronomic activities of the province of Mantua and links them to the history and traditions of the territory. It starts by giving an essential and precise picture of productive activities in the province, providing the reader with factual introduction to particular subject matter. The book then goes on to cover four itineraries corresponding to the four main geographical areas (Grand Mantova, Viadanse, Alto Mantovano, Oltrepo Mantovano), exploring wine nd food trails which reveal the splendours of this "wonderful territory" and its flavours. The text is accompanied by detailed fact sheets on the principal local specialities (DOC, DOP, and IGP accredited) from Parmigiano Reggiano to Grand Padano (the cheese commonly known as parmesan), from wines to salami from Melon to rice without overlooking the other typical food products from this rich and bountiful province.
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- ISBN 10 8837418337
- ISBN 13 9788837418335
- BindingHardcover
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