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The Little Book of Marmite Tips (Little Books of Tips) - Softcover

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9781904573777: The Little Book of Marmite Tips (Little Books of Tips)

Synopsis

This great little gift book dedicated to a pantry legend includes plenty of recipe hints to feast upon, from giving clout and oomph to casseroles and stews, to incredibly satisfying embellishments for such classics as Deviled Kidneys, Spaghetti Bolognese, and Boston Baked Beans. It features ideas for pick-me-up winter soups and the quintessential way to eat and enjoy Marmite on toast. There are also cute tips for extricating that last bit from the jar and, crucially, advice on how to spread this wondrous dark stuff without risk of tearing your toast!

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About the Author

Paul Hartley is the author of The Colman’s Mustard Cookbook, Guinness: An Official CelebrationThe Heinz Tomato Ketchup Cookbook, The HP Sauce Cookbook, The Lea & Perrins Cookbook, The Lyle’s Golden Syrup Cookbook, and The Marmite Cookbook.

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  • PublisherAbsolute Press
  • Publication date2007
  • ISBN 10 1904573770
  • ISBN 13 9781904573777
  • BindingPaperback
  • LanguageEnglish
  • Edition number1
  • Number of pages64
  • Rating
    • 3.59 out of 5 stars
      17 ratings by Goodreads

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ISBN 10: 1904573770 ISBN 13: 9781904573777
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Condition: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. 0.26. Seller Inventory # 1904573770-2-3

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Published by Absolute Press, 2007
ISBN 10: 1904573770 ISBN 13: 9781904573777
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Published by Absolute Press, 2007
ISBN 10: 1904573770 ISBN 13: 9781904573777
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Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom

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Paperback. Condition: Very Good. This is a great gift book - the most iconic store cupboard staple of them all! This great little gift book is dedicated to a store cupboard legend! It includes lots of recipe hints to feast on here, from giving clout and oomph to casseroles and stews through to incredibly satisfying embellishments to classics such as Devilled Kidneys, Spaghetti Bolognese and Boston Baked Beans. It features ideas for pick-me-up winter soups and the quintessential way to eat and enjoy Marmite on toast. There's also some cute tips for extricating that last bit from the jar and, crucially, advice on how to spread this wondrous dark stuff without risk of tearing your toast! This is a new title in the hugely successful "Little Tips Books" series. Over 100,000 copies of "The Marmite Cookbook" are sold. Over 200,000 "Little Books of Tips" are sold. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001217078

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Paperback. Condition: Used; Acceptable. Dispatched, from the UK, within 48 hours of ordering. The book is perfectly readable and fit for use, although it shows signs of previous ownership. The spine is likely creased and the cover scuffed or slightly torn. Textbooks will typically have an amount of underlining and/or highlighting, as well as notes. If this book is over 5 years old, then please expect the pages to be yellowing or to have age spots. Aged book. Tanned pages and age spots, however, this will not interfere with reading. Seller Inventory # CHL10178146

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Published by Absolute Press, 2007
ISBN 10: 1904573770 ISBN 13: 9781904573777
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Paperback. Condition: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. Seller Inventory # CHL1371197

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Paperback. Condition: Very Good. All orders are dispatched within one working day from our UK warehouse. We've been selling books online since 2004! We have over 750,000 books in stock. No quibble refund if not completely satisfied. Seller Inventory # mon0003767697

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