Bibliographic Details
Title: AMERICAN BARBECUE SAUCES: MARINA
Publisher: Rockridge Press
Publication Date: 2019
Binding: Soft cover
Condition: Good
About this title
Kick up your cookout―barbecue sauces, marinades, and more from across the country
Every barbecue master knows―the secret’s in the sauce. American Barbecue Sauces is packed with savory recipes for bastes, glazes, mops, wet and dry rubs, marinades, condiments―and of course, sauces―from all over the United States. Fire up the grill!
From Central Texas to Chicago, and Memphis to the Southwest and beyond, get to know America’s barbecue belt with these explosively flavorful sauces and seasonings. Complete with classic favorites, creative concoctions, and a list of online resources that offer even more mouthwatering recipes, this book has everything you need to take your taste buds on a delicious road trip across the country.
This saucy book includes:
Make your cookout really cook with tasty barbecue sauce recipes from the heart of America. Let’s get cooking!
GREG MRVICH is the author of Sous Vide Barbecue: Delicious Recipes and Precision Techniques That Guarantee Smoky, Fall-Off-the-Bone BBQ Every Time and the host of Ballistic BBQ, a YouTube channel with over 275,000 subscribers and 42 million views. He lives with his wife and son in San Diego.
"About this title" may belong to another edition of this title.
Store Description
We guarantee the condition of every book as it's described
on the Abebooks web sites. If you're dissatisfied with your
purchase (Incorrect Book/Not as Described/Damaged) or if the
order hasn't arrived, you're eligible for a refund within 30
days of the estimated delivery date. If you've changed your
mind about a book that you've ordered, please use the Ask
bookseller a question link to contact us and we'll respond
within 2 business days.
Orders ship within 2 business days, but they usually ship the next business day. Shipping costs are based on books weighing 2.2 LB, or 1 KG.
Payment Methods
accepted by seller