Milk And Its Products. A Treatise upon the Nature and Qualities of Dairy Milk and the Manufacture of Butter and Cheese.

Henry H.Wing

Published by The Macmillan Company,New York.

About this Item

Leather binding.Some marks and a little damage to the back cover.Overall in good condition. Edges marbled, clean and unmarked. Text bright and unmarked. Photograph available on request. Seller Inventory # mon0001516812

Bibliographic Details

Title: Milk And Its Products. A Treatise upon the ...

Publisher: The Macmillan Company,New York.

Binding: Hardcover

Condition: Good