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Patty's Industrial Hygiene And Toxicology, Volume 2c, Toxicology, 3rd Revised Edition

Clayton, George D. (ed.)

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ISBN 10: 0471092584 / ISBN 13: 9780471092582
Published by John Wiley & Sons Inc, Somerset, New Jersey, U.S.A., 1982
Used Condition: Very Good Hardcover
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About this Item

Ex-library book with usual stamps, stickers, etc. Binding is solid and text/interior is clean. Pages 3817 -- 5037 of Volume 2a, 2b & 2c series. This volume, by several authors, has chapters on: Glycols; Derivatives of Glycols; Inorganic compounds of Oxygen, Nitrogen, and Carbon; Aliphatic Nitro Compounds, Nitrates, Nitrites; Polymers; Alcohols; Ketones; Organic Phosphates; Cyanides and Nitriles; Aliphatic Carboxylic Acids. Subject index, Chemical Index, Cumulative Index. Bookseller Inventory # 100041

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Bibliographic Details

Title: Patty's Industrial Hygiene And Toxicology, ...

Publisher: John Wiley & Sons Inc, Somerset, New Jersey, U.S.A.

Publication Date: 1982

Binding: Hard Cover

Book Condition:Very Good

Dust Jacket Condition: Very Good

About this title

Synopsis:

Originally compiled in 1948, this series has become a standard in the occupational health field. Recognized authorities in their respective fields contribute their expertise for articles in the series. New subjects in Part A include biological agents in the workplace, indoor air pollution, design of analytical laboratories and hazard communication and worker right-to-know programs.

From the Publisher:

In the tradition that has made these volumes an industry classic, this edition offers in-depth, comprehensive and timely coverage of cutting-edge issues and innovations in the field. This latest revision features 18 new subjects including visual display terminal safety, biological agents in the workplace, indoor air pollution and design of analytical laboratories. These new additions build on the existing broad coverage of industrial hygiene as both a science and an art, devoted to the recognition, evaluation and control of environmental factors and stresses affecting the health of all workers.

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