Published by Clarkson Potter, 1991
ISBN 10: 0517575337 ISBN 13: 9780517575338
Seller: The Warm Springs Book Company, Fremont, CA, U.S.A.
First Edition
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. 1st Edition. A fine copy in a fine mylar protected DJ. Stated 1st edition with complete number line starting with 1. DJ has some minor general wear. Illustrated in color. 4to; 258 pages.
Published by Clarkson Potter, New York, 1991
ISBN 10: 0517575337 ISBN 13: 9780517575338
Seller: Chequamegon Books, Washburn, WI, U.S.A.
Hardcover. Illustrated by Handelman, Dorothy (illustrator). Recipes from the Midwestern states: Wild rice, wilted country salad with bacon dressing, Pork pot roast with couscous and sauteed perch fillets with fresh cucumber relish. 258 pages, color photos throughout. DJ in mylar sleeve.; 7 3/4 x 11 1/4 " As New in Near Fine dust jacket.
ISBN 10: 0517575337 ISBN 13: 9780517575338
Seller: booksforcomfort, Comfort, TX, U.S.A.
First Edition
Hardback. Condition: Fine. Dust Jacket Condition: Good. Dorothy Handelman (illustrator). 1st edition. Heartland, The Best of the Old and the New from Midwest Kitchens by Marcia Adams. Published by Clarkson N Potter Inc, New York, NY, 1991. 1st Stated Edition 1st Printing. Hardbound. Paper DJ. Size 4to (up to 12'' tall). Condition: Fine in Good- DJ. 268 Pgs. ISBN 0517575337. LCCN 96-27260. America is coming back to basics, and nowhere is the art of transforming fresh, seasonal ingredients into appealingly homey dishes practiced with more flair than in Midwestern kitchens. A lifelong resident of the Midwest, award-wining author celebrates this diverse and bountiful region with more than 200 recipes that capture the spirit of Heartland cooking. Photographs by Dorothy Handelman. Description text copyright 2005 BooksForComfort. Item ID 8740. book.