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Published by Golden Press - Western Publishing, 1984
ISBN 10: 0307099393ISBN 13: 9780307099396
Seller: Gulf Coast Books, Memphis, TN, U.S.A.
Book
spiral_bound. Condition: Fair. Ray Skibinski (illustrator).
Published by Golden Press - Western Publishing, 1984
ISBN 10: 0307099393ISBN 13: 9780307099396
Seller: Orion Tech, Kingwood, TX, U.S.A.
Book
spiral_bound. Condition: Fair. Ray Skibinski (illustrator).
Published by Golden Press - Western Publishing, 1982
ISBN 10: 0307099334ISBN 13: 9780307099334
Seller: Basement Seller 101, Cincinnati, OH, U.S.A.
Book
Hardcover. Condition: Very Good. Ray Skibinski (illustrator).
Published by Golden Books Publishing Company, Incorporated, New York, NY, U.S.A., 1984
ISBN 10: 0307099407ISBN 13: 9780307099402
Seller: Top Notch Books, Tolar, TX, U.S.A.
Book
Soft Cover. Condition: Good. Ray Skibinski (illus.) Cosentino, Remo (photos.) (illustrator). Wraps have light wear. Text is free from markings. Size: 4to - over 9¾" - 12" tall.
Published by Golden Press - Western Publishing, 1984
ISBN 10: 0307099393ISBN 13: 9780307099396
Seller: Basement Seller 101, Cincinnati, OH, U.S.A.
Book
Spiral-bound. Condition: As New. Ray Skibinski (illustrator).
Published by Golden Press, NY, 1984, First Edition., First Printing, 1984
ISBN 10: 0307099393ISBN 13: 9780307099396
Seller: Virginia Martin, aka bookwitch, Concord, CA, U.S.A.
Book
Condition: Very Good. Ray Skibinski and Photography By Remo Cosentino (illustrator). Quatro, softcover, pictorial wraps. VG (interior near fine, clean and unmarked). Spiral bound under wraps. 96 Pages. "More than 140 recipes. Appetizer 'menus' for a variety of occasions. Do-ahead and microwave tips. Guidelines for estimating food and beverage quantities. Step-by-step technique sketches. Full-color photographs throughout, including how-to's. ". Book.
Published by Golden Press - Western Publishing, 1982
ISBN 10: 0307099334ISBN 13: 9780307099334
Seller: GridFreed, North Las Vegas, NV, U.S.A.
Book
Hardcover. Condition: New. Ray Skibinski (illustrator). In shrink wrap.
Published by Golden Press - Western Publishing, Racine, Wisconsin, 1982
ISBN 10: 0307099334ISBN 13: 9780307099334
Seller: Keener Books (Member IOBA), Menomonee Falls, WI, U.S.A.
Association Member: IOBA
Book
Soft Cover. Condition: Very Good. Illustrated by Ray Skibinski (Illustrations) / Remo Cosentino (Photography) (illustrator). First Printing. 72 pages: 8.25 x 11 in.: 0.8: KB#000359: "Take it out! And here to complement that life-style are more than 130 recipes for the grill, the rotisserie and the smoker. Choose Mushroom Burgers, Glazed Franks and Smokehouse Spareribs for traditionalists. Try Five-Spice Snapper or Minted Chicken and Fruit for more adventuresome eaters. And when it's time for a party, treat your guests to Rotisserie Beef Brisket or Roast Pork and Orange Sauce, Burgers and franks, ribs and roasts, steaks and chops, poultry and seafood - they're all here, along with a collection of grill-along vegetables and breads. " Scarce, Out Of Print, Book.
Published by Golden Press - Western Publishing, Racine, Wisconsin, 1984
ISBN 10: 0307099393ISBN 13: 9780307099396
Seller: Keener Books (Member IOBA), Menomonee Falls, WI, U.S.A.
Association Member: IOBA
Book
Spiral Bound. Condition: Very Good. Illustrated by Ray Skibinski (Illustrations) / Remo Cosentino (Photography) (illustrator). First Printing. 96 pages: 8.75 x 11 in.: 1.2: KB#001595: Wire Spiral Binding. Stated First Printing. "More than 140 recipes. Appetizer 'menus' for a variety of occasions. Do-ahead and microwave tips. Guidelines for estimating food and beverage quantities. Step-by-step technique sketches. Full-color photographs throughout, including how-to's. " Scarce, Out Of Print, Book.
Published by Golden Press - Western Publishing, Racine, Wisconsin, 1984
ISBN 10: 0307099350ISBN 13: 9780307099358
Seller: Keener Books (Member IOBA), Menomonee Falls, WI, U.S.A.
Association Member: IOBA
Book First Edition
Spiral Bound. Condition: Good. Illustrated by Ray Skibinski (Illustrations) / Remo Cosentino (Photography) (illustrator). First Edition: First Printing. 96 pages: 8.75 x 11 in.: 1.2: KB#000600: Spiral bound, covers are stiff flexible type. "Low in fat, high in protein, economical and versatile - that's chicken. And this cookbook has been specially developed to help you make the most of all these good features. Included are more than 125 recipes for all kinds of delicious main dishes - whatever the occasion, whatever your schedule, one of them is sure to fill the bill. . Casseroles and skillet combos. Soups and stews; salads and sandwiches. All basic preparation methods: roasting broiling, frying, baking, poaching. Full-color photographs throughout, including how-to's. " Front and back covers are rippled and front has short bend at lower edge. Scarce, Out Of Print, Book.