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Bircher Benner Clinic Staff Translated Ann (1 results)
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BIRCHER-BENNER SALT-FREE NUTRITION PLAN
Published by Nash Publishing, Los Angeles, 1972
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Seller rating 5 out of 5 stars
First Edition
Soft cover. Condition: Very Good. First Printing. Cover has light shelf-wear, otherwise without flaw. 5.5 X 8" 132 pages. Since the early 1900s the Bircher-Benner Clinic of Zurich, Switzerland, has specialized in the nutritional treatment of disease. The Salt-Free Nutrition Plan explains the role of salt in nutrition including the illnesses that require a salt-free diet, a listing of foods with low salt content, plus how to cook the salt-free way, full meal plans and salt-free recipes.
