Product Type
Condition
Binding
Collectible Attributes
Free Shipping
Seller Location
Seller Rating
Published by Potter/Ten Speed/Harmony/Rodale, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: Better World Books, Mishawaka, IN, U.S.A.
Book
Condition: Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Published by Ten Speed Press, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: Seattle Goodwill, Seattle, WA, U.S.A.
Book
Condition: Good. May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwills nonprofit mission!.
Published by Ten Speed Press, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: HPB-Red, Dallas, TX, U.S.A.
Book
hardcover. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!.
Published by Ten Speed Press, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: Goodwill Books, Hillsboro, OR, U.S.A.
Book
Condition: Acceptable. Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included.
Published by Ten Speed Press November 2012, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: A Cappella Books, Inc., Atlanta, GA, U.S.A.
Book
Hardcover. Condition: Very Good.
Published by Ten Speed Press, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Book
Condition: Good. Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting.
Published by Ten Speed Press, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: Book Deals, Tucson, AZ, U.S.A.
Book
Condition: Fair. Acceptable/Fair condition. Book is worn, but the pages are complete, and the text is legible. Has wear to binding and pages, may be ex-library.
Published by Ten Speed Press, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: Books Unplugged, Amherst, NY, U.S.A.
Book
Condition: Fair. Buy with confidence! Book is in acceptable condition with wear to the pages, binding, and some marks within.
Published by Ten Speed Press, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Book
Condition: As New. Unread book in perfect condition.
Published by Ten Speed Press November 2012, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: Colorado's Used Book Store, Englewood, CO, U.S.A.
Book
Hardcover. Condition: Like New. No Jacket. Like New. May have some shelf wear from being out in store. All Orders Shipped With Tracking And Delivery Confirmation Numbers.
Published by Ten Speed Press, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Book
Condition: New.
Published by Ten Speed Press, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: Lakeside Books, Benton Harbor, MI, U.S.A.
Book
Condition: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!.
Published by Ten Speed Press, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Book
Condition: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting.
Published by Ten Speed Press 11/27/2012, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: BargainBookStores, Grand Rapids, MI, U.S.A.
Book
Hardback or Cased Book. Condition: New. The Kimchi Cookbook: 60 Traditional and Modern Ways to Make and Eat Kimchi 1.46. Book.
Published by Ten Speed Press, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: The Parnassus BookShop, Newport, WA, U.S.A.
Book
Hardcover. Condition: As New. No Jacket. Ten Speed Press, 2012. Hardcover Cookbook As New. No Dust Jacket. Full color photographs (not of very recipe). Kimchi--a traditional Korean dish with various ingredients including a mix of vegetables, garlic, ginger, etc. --basic to traditional Korean cooking--dozens of kimchi varieties. This book covers Kimchi cooking for all manner of contemporary and traditional kimchi. A must-have for Korean food lovers--or adventurous cooks. 148 pp. 8vo. 2012, Ten Speed Press. ISBN10: 1607743353, ISBN13: 97816077433.
Published by Ten Speed Press, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: Books-R-Keen, DuBois, PA, U.S.A.
Book
hardcover. Condition: Very Good.
Published by Penguin Random House, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: INDOO, Avenel, NJ, U.S.A.
Book
Condition: As New. Unread copy in mint condition.
Published by Penguin Random House, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: INDOO, Avenel, NJ, U.S.A.
Book
Condition: New. Brand New.
Published by Ten Speed Press, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: Paisleyhaze Books, New Hartford, CT, U.S.A.
Book
Hardcover. Condition: Fine. Ten Speed Press pictorial hardcover, 2012, unused and carefully stored, No remainder marks or other defects; (looks New). We will bubble-wrap the book and ship it in a BOX with delivery confirmation/tracking.
Published by Ten Speed Press, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Book First Edition Signed
Condition: As New. Signed Copy First edition copy. . Inscribed by author on half title page.
Published by Ten Speed Press, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Book
Condition: New. Book is in NEW condition.
Published by Ten Speed Press, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: Save With Sam, North Miami, FL, U.S.A.
Book
Hardcover. Condition: New. Brand New!.
Published by Ten Speed Press, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: Book Deals, Tucson, AZ, U.S.A.
Book
Condition: New. New! This book is in the same immaculate condition as when it was published.
Published by Ten Speed Press, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: California Books, Miami, FL, U.S.A.
Book
Condition: New.
Published by Ten Speed Press, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: Lucky's Textbooks, Dallas, TX, U.S.A.
Book
Condition: New.
Published by Random House USA Inc, Berkeley, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: Grand Eagle Retail, Wilmington, DE, U.S.A.
Book
Hardcover. Condition: new. Hardcover. Korea's staple condiment is taking America by storm with its vibrant, versatile balance of flavor and just the right amount of spice. Using the traditional kimchi-making seasons as her guide and focusing on produce at its peak, Chun illuminates how to create both robust kimchis and lighter pickles. With recipes from star chefs like David Chang and Sean Brock, who are hooked on kimchi's unique crunch and heat, The Kimchi Cookbook takes this beloved pickle to new heights.60 recipes and tips for creating and cooking with kimchi will add a kick of flavor to any plate.Following traditional kimchi-making seasons and focusing on produce at its peak, this bold, colorful cookbook walks you step by step through how to make both robust and lighter kimchi. Lauryn Chun explores a wide variety of flavors and techniques for creating this live-culture food, from long-fermented classic winter kimchi intended to spice up bleak months to easy-to-make summer kimchi that highlights the freshness of produce and is ready to eat in just minutes.Once you have made your own kimchi, using everything from tender and delicate young napa cabbage to stuffed eggplant, you can then use it as a star ingredient in Chun's inventive recipes for cooking with kimchi. From favorites such as Pan-Fried Kimchi Dumplings and Kimchi Fried Rice to modern dishes like Kimchi Risotto, Skirt Steak Ssam with Kimchi Puree Chimichurri, Kimchi Oven-Baked Baby Back Ribs, and even a Kimchi Grapefruit Margarita, Chun showcases the incredible range of flavor kimchi adds to any plate.With sixty recipes and beautiful photographs that will have you hooked on kimchi's unique crunch and heat, The Kimchi Cookbook takes the champagne of pickles to new heights. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Published by Ten Speed Press, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: Ebooksweb, Bensalem, PA, U.S.A.
Book
Condition: VeryGood. signs of little wear on the cover.
Published by Ten Speed Press, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: Ebooksweb, Bensalem, PA, U.S.A.
Book
Condition: LikeNew. Remainder mark.
Published by Ten Speed Press, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: Ebooksweb, Bensalem, PA, U.S.A.
Book
Condition: New. .
Published by Ten Speed Pr, 2012
ISBN 10: 1607743353ISBN 13: 9781607743354
Seller: Russell Books, Victoria, BC, Canada
Book
Hardcover. Condition: Very Good. 10/28/12.