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Hard cover with illustrated board covers 188 pages The purpose of this book is to ensure that hay and silage of high feeding value can be reliably made at minimum cost. It offers a summary of the latest developments in harvesting and processing techniques and equipment, and systems of feeding. The first edition (1972) paved the way for the great changes in forage conservation from which this completely revised fourth edition, fourteen years later, has been completed revised (and reset). Ex-Library copy with usual stamps, stickers, barcode. Book in Very Good condition.