Published by Serif Publishing, 2014
ISBN 10: 1897959435 ISBN 13: 9781897959435
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Paperback. Condition: USED_VERYGOOD. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 0.55.
Published by Serif Publishing, 2014
ISBN 10: 1897959435 ISBN 13: 9781897959435
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Paperback. Condition: USED_GOOD. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.55.
Published by Serif Publishing, 2014
ISBN 10: 1897959435 ISBN 13: 9781897959435
Seller: ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.
Paperback. Condition: USED_GOOD. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.55.
Published by Serif, 2003
ISBN 10: 1897959435 ISBN 13: 9781897959435
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: USED_VERYGOOD. 3rd. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Published by Serif Publishing, 1994
ISBN 10: 1897959133 ISBN 13: 9781897959138
Seller: ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.85.
Published by Serif Publishing, 1994
ISBN 10: 1897959133 ISBN 13: 9781897959138
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.85.
Published by Serif, 2003
ISBN 10: 1897959435 ISBN 13: 9781897959435
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Published by Serif Publishing, London, 2004
ISBN 10: 1897959435 ISBN 13: 9781897959435
Seller: Grand Eagle Retail, Wilmington, DE, U.S.A.
Paperback. Condition: new. Paperback. Moroccan cuisine is famous for its subtle blending of spices, herbs and honey with meat and vegetables. In Fez, the country's culinary centre, the cooking has numerous influences - Arab and Berber, with hints of Jewish, African and French. The country's classic dishes are the famous couscous, tagines or stews, and bistilla, an exquisite pie made with a flaky pastry. Capturing the atmosphere of Fez, cultural capital of the medieval Moorish world, Madame Guinaudeau takes us behind closed doors into the kitchens and dining rooms of the old city. She invites us to a banquet in a wealthy home, shopping in the spice market and to the potter's workshop; shares with us the secrets of preserving lemons for a tagine; shows us how to make Moroccan bread. Traditional Moroccan Cooking is the perfect introduction to a mouth-watering culinary heritage and a vivid description of an ancient and beautiful city. It offers a taste of the delights to be found in one of the world's great gastronomic centres. Capturing the atmosphere of Fez, cultural capital of the medieval Moorish world, Madame Guinaudeau takes us behind closed doors into the kitchens and dining rooms of the old city. She invites us to a banquet in a wealthy home, shopping in the spice market and to the potter's workshop; shares with us the secrets of preserving lemons for a tagine; shows us how to make perfect Moroccan bread. "Traditional Moroccan Cooking is the ideal introduction to a mouth-watering culinary heritage and a vivid description of an ancient and beautiful city. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Published by Serif, 2003
ISBN 10: 1897959435 ISBN 13: 9781897959435
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Published by Serif, 2014
ISBN 10: 1897959435 ISBN 13: 9781897959435
Seller: Majestic Books, Hounslow, United Kingdom
Condition: New. pp. 208 Illus.
Published by Serif, 2014
ISBN 10: 1897959435 ISBN 13: 9781897959435
Seller: Books Puddle, New York, NY, U.S.A.
Condition: New. pp. 208 New Edition.
Published by Serif, 2014
ISBN 10: 1897959435 ISBN 13: 9781897959435
Seller: Biblios, Frankfurt am main, HESSE, Germany
Condition: New.
narrow 8vo. yellow, brown and orange pictorial wraps, softcover; 47 pages; green and white illustrations; a fine, clean, tight, unmarked copy.
Condition: USED_GOOD. Good condition. No date stated. French. Slightly dampstained. [moroccan gastronomy, cookbook].
Published by Serif Publishing, London, 2004
ISBN 10: 1897959435 ISBN 13: 9781897959435
Seller: AussieBookSeller, Truganina, VIC, Australia
Paperback. Condition: new. Paperback. Moroccan cuisine is famous for its subtle blending of spices, herbs and honey with meat and vegetables. In Fez, the country's culinary centre, the cooking has numerous influences - Arab and Berber, with hints of Jewish, African and French. The country's classic dishes are the famous couscous, tagines or stews, and bistilla, an exquisite pie made with a flaky pastry. Capturing the atmosphere of Fez, cultural capital of the medieval Moorish world, Madame Guinaudeau takes us behind closed doors into the kitchens and dining rooms of the old city. She invites us to a banquet in a wealthy home, shopping in the spice market and to the potter's workshop; shares with us the secrets of preserving lemons for a tagine; shows us how to make Moroccan bread. Traditional Moroccan Cooking is the perfect introduction to a mouth-watering culinary heritage and a vivid description of an ancient and beautiful city. It offers a taste of the delights to be found in one of the world's great gastronomic centres. Capturing the atmosphere of Fez, cultural capital of the medieval Moorish world, Madame Guinaudeau takes us behind closed doors into the kitchens and dining rooms of the old city. She invites us to a banquet in a wealthy home, shopping in the spice market and to the potter's workshop; shares with us the secrets of preserving lemons for a tagine; shows us how to make perfect Moroccan bread. "Traditional Moroccan Cooking is the ideal introduction to a mouth-watering culinary heritage and a vivid description of an ancient and beautiful city. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Published by Serif Publishing, London, 2004
ISBN 10: 1897959435 ISBN 13: 9781897959435
Seller: CitiRetail, Stevenage, United Kingdom
Paperback. Condition: new. Paperback. Moroccan cuisine is famous for its subtle blending of spices, herbs and honey with meat and vegetables. In Fez, the country's culinary centre, the cooking has numerous influences - Arab and Berber, with hints of Jewish, African and French. The country's classic dishes are the famous couscous, tagines or stews, and bistilla, an exquisite pie made with a flaky pastry. Capturing the atmosphere of Fez, cultural capital of the medieval Moorish world, Madame Guinaudeau takes us behind closed doors into the kitchens and dining rooms of the old city. She invites us to a banquet in a wealthy home, shopping in the spice market and to the potter's workshop; shares with us the secrets of preserving lemons for a tagine; shows us how to make Moroccan bread. Traditional Moroccan Cooking is the perfect introduction to a mouth-watering culinary heritage and a vivid description of an ancient and beautiful city. It offers a taste of the delights to be found in one of the world's great gastronomic centres. Capturing the atmosphere of Fez, cultural capital of the medieval Moorish world, Madame Guinaudeau takes us behind closed doors into the kitchens and dining rooms of the old city. She invites us to a banquet in a wealthy home, shopping in the spice market and to the potter's workshop; shares with us the secrets of preserving lemons for a tagine; shows us how to make perfect Moroccan bread. "Traditional Moroccan Cooking is the ideal introduction to a mouth-watering culinary heritage and a vivid description of an ancient and beautiful city. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.