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Published by Clarkson Potter, 2016
ISBN 10: 0804186138ISBN 13: 9780804186131
Seller: Goodwill of Colorado, COLORADO SPRINGS, CO, U.S.A.
Book
Condition: Good. This item is in overall good condition. Covers and dust jackets are intact but may have minor wear including slight curls or bends to corners as well as cosmetic blemishes including stickers. Pages are intact but may have minor highlighting/ writing. Binding is intact; however, spine may have slight wear overall. Digital codes may not be included and have not been tested to be redeemable and/or active. Minor shelf wear overall. Please note that all items are donated goods and are in used condition. Orders shipped Monday through Friday! Your purchase helps put people to work and learn life skills to reach their full potential. Orders shipped Monday through Friday. Your purchase helps put people to work and learn life skills to reach their full potential. Thank you!.
Published by Clarkson Potter Publishers, 2016
ISBN 10: 0804186138ISBN 13: 9780804186131
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Book
Hardcover. Condition: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 2.55.
Published by Potter/Ten Speed/Harmony/Rodale, 2016
ISBN 10: 0804186138ISBN 13: 9780804186131
Seller: TextbookRush, Grandview Heights, OH, U.S.A.
Book
Condition: Good. Ships SAME or NEXT business day. We Ship to APO/FPO addr. Choose EXPEDITED shipping and receive in 2-5 business days within the United States. See our member profile for customer support contact info. We have an easy return policy.
Published by Clarkson Potter, 2016
ISBN 10: 0804186138ISBN 13: 9780804186131
Seller: Book Deals, Tucson, AZ, U.S.A.
Book
Condition: Fair. Acceptable/Fair condition. Book is worn, but the pages are complete, and the text is legible. Has wear to binding and pages, may be ex-library. 2.5.
Published by Clarkson Potter, 2016
ISBN 10: 0804186138ISBN 13: 9780804186131
Seller: Books Unplugged, Amherst, NY, U.S.A.
Book
Condition: Fair. Buy with confidence! Book is in acceptable condition with wear to the pages, binding, and some marks within 2.5.
Published by Clarkson Potter, 2016
ISBN 10: 0804186138ISBN 13: 9780804186131
Seller: Books Unplugged, Amherst, NY, U.S.A.
Book
Condition: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 2.5.
Published by Clarkson Potter, 2016
ISBN 10: 0804186138ISBN 13: 9780804186131
Seller: Half Price Books Inc., Dallas, TX, U.S.A.
Book
Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Published by Clarkson Potter, 2016
ISBN 10: 0804186138ISBN 13: 9780804186131
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Book
Condition: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. 2.5.
Published by Clarkson Potter, 2016
ISBN 10: 0804186138ISBN 13: 9780804186131
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Book
Condition: New.
Published by Clarkson Potter, 2016
ISBN 10: 0804186138ISBN 13: 9780804186131
Seller: booksXpress, Bayonne, NJ, U.S.A.
Book
Hardcover. Condition: new.
Published by Clarkson Potter, 2016
ISBN 10: 0804186138ISBN 13: 9780804186131
Seller: Broad Street Books, Branchville, NJ, U.S.A.
Book
hardcover. Condition: New. Brand New Book.
Published by Clarkson Potter, 2016
ISBN 10: 0804186138ISBN 13: 9780804186131
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Book
Condition: As New. Unread book in perfect condition.
Published by Penguin Random House
ISBN 10: 0804186138ISBN 13: 9780804186131
Seller: INDOO, Avenel, NJ, U.S.A.
Book
Condition: As New. Unread copy in mint condition.
Published by Penguin Random House
ISBN 10: 0804186138ISBN 13: 9780804186131
Seller: INDOO, Avenel, NJ, U.S.A.
Book
Condition: New. Brand New.
Published by Clarkson Potter, 2016
ISBN 10: 0804186138ISBN 13: 9780804186131
Seller: GoldenWavesOfBooks, Fayetteville, TX, U.S.A.
Book
Hardcover. Condition: new. New. Fast Shipping and good customer service.
Published by Clarkson Potter, 2024
ISBN 10: 0593235940ISBN 13: 9780593235942
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Book
Condition: New.
Published by Clarkson Potter, 2024
ISBN 10: 0593235940ISBN 13: 9780593235942
Seller: Lakeside Books, Benton Harbor, MI, U.S.A.
Book
Condition: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!.
Published by Clarkson Potter, 2016
ISBN 10: 0804186138ISBN 13: 9780804186131
Seller: GoldenDragon, Houston, TX, U.S.A.
Book
Hardcover. Condition: new. Buy for Great customer experience.
Published by Clarkson Potter, 2024
ISBN 10: 0593235940ISBN 13: 9780593235942
Seller: booksXpress, Bayonne, NJ, U.S.A.
Book
Hardcover. Condition: new.
Published by Clarkson Potter, 2024
ISBN 10: 0593235940ISBN 13: 9780593235942
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Book
Condition: As New. Unread book in perfect condition.
Published by Clarkson Potter Publishers 4/23/2024, 2024
ISBN 10: 0593235940ISBN 13: 9780593235942
Seller: BargainBookStores, Grand Rapids, MI, U.S.A.
Book
Hardback or Cased Book. Condition: New. Koreaworld: A Cookbook 2.88. Book.
Published by Random House USA Inc, New York, 2016
ISBN 10: 0804186138ISBN 13: 9780804186131
Seller: Grand Eagle Retail, Wilmington, DE, U.S.A.
Book
Hardcover. Condition: new. Hardcover. This is not your average soft-focus "journey to Asia" kind of cookbook. Koreatown is a spicy, funky, umami-packed love affair with the grit and charm of Korean cooking in America. Koreatowns around the country are synonymous with mealtime feasts and late-night chef hangouts, and Matt Rodbard and Deuki Hong show us why with stories, interviews, and over 100 delicious, super-approachable recipes.A New York Times bestseller and one of the most praised Korean cookbooks of all time, you'llexplore the foods and flavors of Koreatowns across America through this collection of 100 recipes.This is not your average "journey to Asia" cookbook.Koreatownis a spicy, funky, flavor-packed love affair with the grit and charm of Korean cooking in America. Koreatowns around the country are synonymous with mealtime feasts and late-night chef hangouts, and Deuki Hong and Matt Rodbard show us why through stories, interviews, and over 100 delicious, super-approachable recipes.It's spicy, it's fermented, it's sweet and savory and loaded with umami- Korean cuisine is poised to break out in the U.S., but until now, the cookbooks have been focused on taking readers on an idealized Korean journey.Koreatown, though, is all about what's real and happening right here- the foods of Korean American communities all over our country, from L.A. to New York City, from Atlanta to Chicago. We follow Rodbard and Hong through those communities with stories and recipes for everything from beloved Korean barbecue favorites like bulgogi and kalbi to the lesser-known but deeply satisfying stews, soups, noodles, salads, drinks, and the many kimchis of the Korean American table. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Published by Clarkson Potter, 2016
ISBN 10: 0804186138ISBN 13: 9780804186131
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Book
Condition: New. Book is in NEW condition. 2.5.
Published by Clarkson Potter, 2016
ISBN 10: 0804186138ISBN 13: 9780804186131
Seller: Book Deals, Tucson, AZ, U.S.A.
Book
Condition: New. New! This book is in the same immaculate condition as when it was published 2.5.
Published by Clarkson Potter, 2024
ISBN 10: 0593235940ISBN 13: 9780593235942
Seller: Ebooksweb, Bensalem, PA, U.S.A.
Book
Condition: VeryGood. signs of little wear on the cover.
Published by Clarkson Potter, 2024
ISBN 10: 0593235940ISBN 13: 9780593235942
Seller: Ebooksweb, Bensalem, PA, U.S.A.
Book
Condition: LikeNew. Remainder mark.
Published by Clarkson Potter, 2024
ISBN 10: 0593235940ISBN 13: 9780593235942
Seller: Ebooksweb, Bensalem, PA, U.S.A.
Book
Condition: New. .
Published by Random House USA Inc, New York, 2024
ISBN 10: 0593235940ISBN 13: 9780593235942
Seller: Grand Eagle Retail, Wilmington, DE, U.S.A.
Book
Hardcover. Condition: new. Hardcover. Join chef Deuki Hong and journalist Matt Rodbard on an insider's look at the exciting evolution of Korean food through stories of chefs and home cooks, as well as recipes that are shaping modern Korean cuisine, including sweet-spicy barbecue, creative rice and seafood dishes, flavor-bombed stews, and KPOP-fueled street food. In Koreatown, they explored the foods of Korean American communities across the United States. Now with Koreaworld, they show how Korean cuisine today is nothing less than an international culinary revolution.Koreaworld begins in the bustling metropolis of Seoul where the modern-day barbecue scene is pushing into new territory with recipes like Giant Short Ribs cooked over hay, and where the city's third-wave coffee culture is exploding. Readers also visit Jeju Island, where seafood dishes like Whole Fried Smashed Rock Fish rule supreme, and explore the plant-based temple cuisine found in the rural province of Jeolla-do, with dishes such as Cold Broccoli Salad with Ssamjang Mayo. The tour continues with late-night food adventures in Los Angeles and stops in the kitchens of innovative chefs from New York City to Portland who are putting modern spins on Korean classics with dishes like Samgyetang Roast Chicken, Grilled Kimchi Wedge Salad, Kkaennip Pesto, and Pineapple Kimchi Fried Rice.Filled with recipes, stories, and conversations of Korean food's global evolution, Koreaworld is essential reading for anyone curious about the future of food.A vibrant exploration of Korean cuisine, both in Korea and in Koreatowns around the globe, with more than 75 bold, flavor-packed recipes and stunning photography from the New York Timesbestselling authors of Koreatown."A whirlwind introduction to a whole new world of food and an entirely new perspective on Korean cooking."-Ruth Reichl, journalist and author of The Paris NovelJoin chef Deuki Hong and journalist Matt Rodbard as they take an insider's look at the exciting evolution of Korean food through stories of chefs and home cooks, as well as recipes that are shaping modern Korean cuisine, including sweet-spicy barbecue, creative rice and seafood dishes, flavor-bombed stews, and KPOP-fueled street food.In Koreatown, Deuki and Matt explored the foods of Korean American communities across the United States. Now with Koreaworld, they show how Korean cuisine today is nothing less than an international culinary revolution, from the ancient plant-based cooking of famed Buddhist monk-chefs to modern charred-greens rice rolls and pork-stuffed fried peppers.Koreaworld takes readers into the bustling metropolis of Seoul, where the modern-day barbecue scene is pushing into new territory with recipes like Smoked Giant Short Ribs cooked over hay and where the city's third-wave coffee culture is exploding. Deuki and Matt also visit Jeju Island, where seafood dishes like Jeju Whole Fried Smashed Rock Fish rule supreme, and they explore the plant-based temple cuisine found in the rural province of Jeolla-do, with dishes such as Cold Broccoli Salad with Ssamjang Mayo. The tour continues with late-night food adventures in Los Angeles and stops in the kitchens of innovative chefs from New York City to Portland who are putting modern spins on Korean classics with dishes like Rice and Ginseng-Stuffed Roast Chicken, Grilled Kimchi Wedge Salad, Kkaennip Pesto, and Pineapple Kimchi Fried Rice. Filled with recipes, stories, and conversations of Korean food's global evolution, Koreaworld is essential reading for anyone curious about the future of food. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Published by Clarkson Potter, 2024
ISBN 10: 0593235940ISBN 13: 9780593235942
Seller: California Books, Miami, FL, U.S.A.
Book
Condition: New.
Published by Clarkson Potter, 2024
ISBN 10: 0593235940ISBN 13: 9780593235942
Seller: CreativeCenters, Peoria, IL, U.S.A.
Book
hardcover. Condition: New.