Published by Dorling Kindersley Publishing, Incorporated, 2008
ISBN 10: 0756636795 ISBN 13: 9780756636791
Seller: Better World Books: West, Reno, NV, U.S.A.
Condition: Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Published by Da Capo Lifelong Books, 2010
ISBN 10: 0738214043 ISBN 13: 9780738214047
Seller: SecondSale, Montgomery, IL, U.S.A.
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Published by Da Capo Press, 2005
ISBN 10: 1569243778 ISBN 13: 9781569243770
Seller: SecondSale, Montgomery, IL, U.S.A.
Condition: Very Good.
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Published by Da Capo Lifelong Books, 2015
ISBN 10: 0738218057 ISBN 13: 9780738218052
Seller: SecondSale, Montgomery, IL, U.S.A.
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Soft cover. Condition: Very Good. Fancy yourself a restaurant reviewer or food critic? Just want to put together a cookbook with all those family recipes? This book, by cookbook author and editor Jacob, offers tips on these and all sorts of food writing in between. No loose pages or marks of previous ownership.
Published by Rizzoli, 2015
ISBN 10: 0789329441 ISBN 13: 9780789329448
Seller: Goodwill Industries, Spokane, WA, U.S.A.
Condition: Good. Condition: GOOD - Used with some wear from use. May include stickers on cover, missing or wear to dustcover, inside cover, spine, slight curled corners, stains, and wear to the fore edge. All orders ship via UPS Mail Innovations - can take up to 14 business days from first scan to be delivered.
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Published by CreateSpace Independent Publishing Platform, 2019
ISBN 10: 1981225900 ISBN 13: 9781981225903
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.45.
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Published by Hachette Go, 2021
ISBN 10: 0306873990 ISBN 13: 9780306873997
Seller: Bookoutlet1, Easley, SC, U.S.A.
Condition: VeryGood. Ships Within 24 Hours M-F- Satisfaction Guaranteed! Has a publisher overstock mark. Item is in Good Condition. Clean Copy With Light Amount of Wear.
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Published by LIBROS CÚPULA, 2018
ISBN 10: 8448023870 ISBN 13: 9788448023874
Seller: KALAMO BOOKS, Burriana, CS, Spain
Encuadernación de tapa blanda. Condition: Nuevo. 456 pp. La guía fundamental y definitiva para aprender a escribir sobre gastronomía. Durante más de quince aņos la editora, coach literaria y blogger Dianne Jacob ha enseņado a los amantes de la gastronomía cómo trasladar su pasión del plato a la página escrita. En este libro, Jacob ofrece todo lo que necesitas saber para aprender a escribir con criterio sobre cocina, tanto libros como revistas, blogs o posts, cómo combinar adecuadamente textos e imágenes y, en definitiva, cómo introducirte en esta profesión con tanta competencia y a la vez tan apasionante, y rentabilizarla.
Published by National Urban League, Inc, 1992
ISBN 10: 0963207105 ISBN 13: 9780963207104
Seller: Shore Books, London, United Kingdom
Soft cover. Condition: Very Good. 395 pages. John E Jacob "Black America, 1991: An Overview" / Billy J Tidwell "Serving the National Interest: A Marshall Plan for America" / Bernard C Watson "The Demographic Revolution: Diversity in 21st Century America" / David H Swinton "The Economic Status of African Americans: Limited Ownership and Persistent Inequality" / William A Darity, Jr and Samuel L Myers, Jr "Racial Earnings Inequality into the 21st Century" / Shirley M McBay "The Condition of African American Education: Changes and Challenges" / Robert D Bullard "Urban Infrastructure: Social, Environmental, and Health Risks to African Americans" / Dianne Pinderhughes "Power and Progress: African American Politics in the New Era of Diversity". (SL#51).
Published by Steps Professional Development, 2005
ISBN 10: 1905232128 ISBN 13: 9781905232123
Seller: Goldstone Books, Llandybie, United Kingdom
paperback. Condition: Very Good. All orders are dispatched within one working day from our UK warehouse. We've been selling books online since 2004! We have over 750,000 books in stock. No quibble refund if not completely satisfied.
Published by Da Capo Press, 2005
Seller: Collectors Bookstore, Antwerpen, Belgium
Paperback. Condition: Fine. Will Write for Food The Complete Guide to Writing Cookbooks, Restaurant Reviews, Articles, Memoir, Fiction, and More Special Collection by Dianne Jacob. Published by Da Capo Press in 2005. Paperback. Will Write for Food is for food lovers who want to express themselves, guiding them from their earliest creative impulses to successful article writing, restaurant reviewing, and cookbook writing. Dianne Jacob'journalist and food-writing instructor and coach'offers interviews with award-winning writers such as Jeffrey Steingarten, Calvin Trillin, Molly O'Neill, and Deborah Madison, plus well-known book and magazine editors and literary agents, give readers the tools to get started and the conf. Collectible item in very fine condition.
Seller: LibreriaElcosteņo, Ciudad de Buenos Aires, BA, Argentina
Tapa Blanda. Condition: Bien. IMAGENES: En caso que no exista imagen de tapa. no dude en solicitarla. Ejemplar Usado, puede (o no) contener signos de uso como firma, anotaciones o subrayados, consultenos para mayor informacion del estado.
Seller: LibreriaElcosteņo, Ciudad de Buenos Aires, BA, Argentina
Tapa Blanda. Condition: Bien. IMAGENES: En caso que no exista imagen de tapa. no dude en solicitarla. Ejemplar Usado, puede (o no) contener signos de uso como firma, anotaciones o subrayados, consultenos para mayor informacion del estado.