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Published by American Culinary Federation, 1999
ISBN 10: 0967340306ISBN 13: 9780967340302
Book
Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Published by Middle Atlantic Pr, 1988
ISBN 10: 0912608633ISBN 13: 9780912608631
Book
Condition: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
Published by American Culinary Federation, 1999
ISBN 10: 0967340306ISBN 13: 9780967340302
Seller: HPB-Emerald, Dallas, TX, U.S.A.
Book
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Published by Middle Atlantic Pr, 1988
ISBN 10: 0912608633ISBN 13: 9780912608631
Seller: Cathy's Half Price Books, Havertown, PA, U.S.A.
Book
Paperback. Condition: Good. Shows some light wear from age and use. Interior is good with sound binding and no marks, damage or labels. We Ship Daily! Satisfaction Guaranteed!.
Published by Middle Atlantic, Delaware, 1988
ISBN 10: 0912608633ISBN 13: 9780912608631
Seller: Neil Shillington: Bookdealer/Booksearch, Hobe sound, FL, U.S.A.
Book
Paperback. Condition: Good. corners slightly bumped Signed by Author, inscribed by previous owner; 341 pages.
Published by Middle Atlantic Pr, U.S.A., 1988
ISBN 10: 0912608560ISBN 13: 9780912608563
Seller: H.S. Bailey, Fort Myers, FL, U.S.A.
Book First Edition
Hardcover. Condition: Near Fine. Dust Jacket Condition: Very Good +. 1st Edition. "First Middle Atlantic Press Printing, 1988" stated, "Pennsylvania 1990" neatly inked to top corner of front free end paper, dj shows very light edge wear and faded spine, illustrated with paintings by past artists of the region, history of the area as well as local recipes.
Published by Middle Atlantic Press, Wilmington, DE, 1988
Seller: Blue Ridge Books, Carlisle, PA, U.S.A.
Book First Edition
Soft cover. Condition: Fine. First Edition. 341 pp. Size: 8vo.
Published by American Culinary Federation, 1999
ISBN 10: 0967340306ISBN 13: 9780967340302
Seller: Book Alley, Pasadena, CA, U.S.A.
Book
Hardcover. Condition: Good. Very Good. Gently used with NO markings in text; binding is tight. Pasadena's finest independent new and used bookstore since 1992.
Published by The Middle Atlantic Press, Wilmington, 1988
Seller: Oak Knoll Books, ABAA, ILAB, NEW CASTLE, DE, U.S.A.
First Edition
stiff paper wrappers. 8vo. stiff paper wrappers. (xiv), 341 pages. First edition. 50 pages of history followed by recipes. Illustrated throughout.
Published by The Middle Atlantic Press, Wilmington, 1988
Seller: Oak Knoll Books, ABAA, ILAB, NEW CASTLE, DE, U.S.A.
First Edition
cloth, dust jacket. 8vo. cloth, dust jacket. (xiv), 341 pages. First edition. 50 pages of history followed by recipes. Illustrated throughout.
Published by Middle Atlantic Pr, Wilmington, 1998
ISBN 10: 0912608633ISBN 13: 9780912608631
Seller: cookbookjj, Pasadena, CA, U.S.A.
Book
Paperback. Condition: Good. 0912608633 GOOD.
Published by Middle Atlantic Pr, 1988
ISBN 10: 0912608633ISBN 13: 9780912608631
Seller: Columbia Books, ABAA/ILAB, MWABA, Columbia, MO, U.S.A.
Book
1988 Matuszewski, Barbara Bell BOUNTY ON THE BRANDYWINE Wilmington: Middle Atlantic Press, c1988 341 pp Index, bibliography 8vo Lower edge of rear cover creased, else Fine trade paperback.
Published by Middle Atlantic Press, Wilmington, DE, 1988
ISBN 10: 0912608633ISBN 13: 9780912608631
Seller: NWJbooks, Lancaster, PA, U.S.A.
Book First Edition
Soft cover. Condition: Fine. No Jacket. 1st Edition. first printing. Pink pictorial wraps. 8vo, 341pp. Name written on the 1st. free end papers.
Published by The Middle Atlantic Press, 1988
ISBN 10: 0912608633ISBN 13: 9780912608631
Seller: The Book House, Inc. - St. Louis, St. Louis, MO, U.S.A.
Book
Trade Paperback. Condition: Good. Good 1988 paperpack.
Published by Middle Atlantic Press, Wilmington, Delaware, 1988
ISBN 10: 0912608560ISBN 13: 9780912608563
Book First Edition Signed
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. First Edition. Light edge wear to book and jacket. Several tiny spots to the top edge of the page block. Signed to the previous owner ("To Ginny.) by the author. 341 pages with Bibliography and Index. Illustrated with photos. More than just a regional cookbook, this book serves up history and portraits of prominent citizens of the area, such as the Wyeths, duPonts, Bancrofts, and Tatnalls. Signed by Author(s).
Published by Middle Atlantic Press, Wilmington, Delaware, 1988
ISBN 10: 0912608560ISBN 13: 9780912608563
Seller: Ramblin Rose Books, Bremerton, WA, U.S.A.
Book
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Red cloth with gilt lettering on the spine only. Dust jacket is sun-faded on the spine area. Inscription, signed and dated June, 1988. Beautiful color photographs throughout. Whether You Are An Epicure, Bon Vivant, Gourmet or Just A Plain Cook, The Cusine of The Brandywine Valley Promises To Delight You, Your Family & Guests. You can almost smell the aroma from the kitchens of the Swedish Lutherans, Dutch, British, Quakers and Lenni Lenape who helped.
Published by Middle Atlantic Press, Wilmington, DE, 1988
ISBN 10: 0912608560ISBN 13: 9780912608563
Seller: NWJbooks, Lancaster, PA, U.S.A.
Book First Edition
Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. 1st Edition. First Middle Atlantic Press printing. Orange covers in an orange & pictorial dust jacket. 8vo, 341pages. Dust jacket price clipped.