Published by Culinary Arts Institute, Chicago, IL, 1965
Seller: gearbooks, The Bronx, NY, U.S.A.
Soft Cover/Pamphlet. Condition: Very Good. Kay Lovelace (Illustrated by) (illustrator). Copyright 1965/No. 109. 68 pp. Number 109 issue only! Solidly bound copy with moderate external wear, crisp pages and clean text. Stain on bottom edge. Minimal, light or very mild discoloration/browning/tanning/foxing on page edges, not affecting text.
Published by Culinary Arts Institute, Chicago, IL, 1965
Seller: Lucky Panther Books, Leonia, NJ, U.S.A.
Soft cover. Condition: Fair. No Jacket. Breads, main dishes, vegetables, dumplings, tortes, desserts, cookies. Stapled wraps, 68 pages. Front cover appears missing. Index is in German and English, but all recipes are in English.
Published by Culinary Arts Institute, Chicago, IL, 1965
Seller: gearbooks, The Bronx, NY, U.S.A.
Soft Cover/Pamphlet. Condition: Very Good. Selma Quateman (Illustrated by) (illustrator). Copyright 1965/No. 108. 68 pp. #108 only! Solidly bound copy with moderate external wear, crisp pages and clean text. Light foxing on page edges, not affecting text.
Published by Culinary Arts Institute, Chicago, IL, 1965
Seller: gearbooks, The Bronx, NY, U.S.A.
Soft Cover/Pamphlet. Condition: Very Good. Kay Lovelace (Illustrated by) (illustrator). Copyright 1965/No. 102. 68 pp. #102 only! Solidly bound copy with moderate external wear, crisp pages and clean text. Small stain on bottom edge. Light foxing on page edges, not affecting text.
Published by Culinary Arts Institute, Chicago, IL, 1965
Seller: gearbooks, The Bronx, NY, U.S.A.
Soft Cover/Pamphlet. Condition: Very Good. Kay Lovelace (Illustrated by) (illustrator). Copyright 1965/No. 101. 68 pp. #101 only! Solidly bound copy with moderate external wear, crisp pages and clean text. Light foxing on page edges, not affecting text.
Published by Culinary Arts Institute, 1975
ISBN 10: 0832605123 ISBN 13: 9780832605123
Seller: Les Livres des Limbes, Chisseaux, France
Staplebound. Condition: Good. Sue Hutchison (illustrator). Rub marks and thumb dents on spine, dampstain on color photo centerfold, mild general wear in almost very good state. Appears to be a revised edition of the earlier Chicago Culinary Arts Institute series. Well illustrated with BW photos and duotone line drawings characteristic of the mid-century. Staplebound 68 pages 13,5 x 22,3 cm. The cover art and booklet dimensions are more in line with the fashions of the early 70s. 68 p. Book.
Published by Culinary Arts Institute, 1965
Seller: Les Livres des Limbes, Chisseaux, France
Staplebound. Condition: Good. Beatrice Derwinski (illustrator). 4th Edition. Scuffed and rubbed covers, curling corners with interior in very good condition. 68 pages 68 p. Book.
Published by Culinary Arts Institute, 1972
ISBN 10: 0832605107 ISBN 13: 9780832605109
Seller: Les Livres des Limbes, Chisseaux, France
Staplebound. Condition: Very Good. Beatrice Derwinski (illustrator). 5th or later Edition. Mildly scuffed covers, curling corners and some rubbing of spine with interior in excellent condition. 68 pages 68 p. Book.
Published by Culinary Arts Institute, 1973
ISBN 10: 083260531X ISBN 13: 9780832605314
Seller: Les Livres des Limbes, Chisseaux, France
Staplebound. Condition: Near Fine. Katherine Grace (illustrator). 3rd Edition. One crease to back cover and light rubbing of spine, still looks more new than used. Staplebound 15 x 22,3 cm., 68 pages, vintage mid-century illustrations by Katherine Grace. BW photos, color photo centerfold. 3rd edition (1973) originally published in 1954. Culinary Arts Institute (Chicago) #110. 68 p. Book.